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1.
J Food Biochem ; 46(12): e14435, 2022 12.
Artigo em Inglês | MEDLINE | ID: mdl-36183158

RESUMO

Euryale ferox (also known as foxnut), belongs to the family Nymphaeaceae. It is mainly grown in India, China, Japan, and Korea. It is a highly nutritious food, abundant in nutritional and bioactive compounds such as carbohydrates, protein, fiber, vitamins, minerals, and polyphenols. It is considered a functional food owing to its various health benefits such as antidiabetic, antihyperlipidemic, antifatigue, hepatoprotective, cardioprotective, antimelanogenic, etc. E. ferox has immense potential in both food and non-food industries. Regardless of being recognized as a superfood packed with nutritional as well as medicinal properties, it is still neglected, and there has not been much attention given to its cultivation. Therefore, in this review, the potential of E. ferox as a superfood has been explored to enhance its utilization in the development of different foods and make it available outside its growing area. PRACTICAL APPLICATIONS: Euryale ferox is abundant in several macronutrients and micronutrients; and considered as a superfood in terms of various health benefits. E. ferox has the ability to be used in the development of different health, functional, and nutraceutical foods, which will open a new door for the food industry to combat with numerous diseases.


Assuntos
Nymphaeaceae , Sementes , Minerais , Nymphaeaceae/metabolismo , Preparações Farmacêuticas/metabolismo , Japão
2.
J Educ Health Promot ; 11: 382, 2022.
Artigo em Inglês | MEDLINE | ID: mdl-36618480

RESUMO

BACKGROUND: Tobacco is one of the biggest threats to the public health. Tobacco harms not only human health but also the environment. The Cigarette and Other Tobacco Products Act (COTPA) was implemented in India in 2003. Compliance of these laws in public places is mandatory. This study presents an innovative model to make hospitals tobacco-free. The aim is to assess the effectiveness of implementation of tobacco-free hospitals among security guards, tobacco users, and key observers visiting a tertiary care dental hospital through a comprehensive strategy. MATERIALS AND METHODS: An exploratory study was conducted in three phases. Structured training was organized for all security guards (n = 25) along with pre- and post-assessment using a validated questionnaire. All the patients and attendants entering the hospital were screened for tobacco products by security guards. Those patients who were carrying tobacco products to the hospital (n = 107) were interviewed using a validated questionnaire. Opinions of key observers (n = 223) who witnessed the event were also recorded. Descriptive statistics (means, frequency distribution) and inferential statistics (Chi-square test) were calculated. RESULTS: At the baseline, only 20% security guards were aware about tobacco legislations, whereas after 1 month, more than 80% security guards were aware about the laws. Around two-third of study participants of both the groups were aware of COTPA Section 4. Approximately 33.6% of tobacco users and 58.4% of key observers were aware of COTPA Section 6b. Forty tobacco users in the study availed tobacco cessation services of the hospital. CONCLUSION: Every staff should be a torch bearer of tobacco control. The study highlights a comprehensive approach of integrating hospital staff and linking vital cessation services by implementing Sections of COTPA.

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