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1.
Infect Genet Evol ; 69: 153-165, 2019 04.
Artigo em Inglês | MEDLINE | ID: mdl-30677534

RESUMO

In recent years, the outbreaks of porcine epidemic diarrhea (PED) caused by the highly virulent porcine epidemic diarrhea virus (PEDV) variants occurred frequently in China, resulting in severe economic impacts to the pork industry. In this study, we selected and analyzed the genetic evolution of 15 PEDV representative strains that were identified in fecal samples of diarrheic piglets in 10 provinces and cities during 2011-2017. The phylogenetic analysis indicated that all the 15 PEDV isolates clustered into G2 genotype associated with the current circulating strains. Compared with the genome of the prototype strain CV777, these strains had 103-120 amino acid mutations in their S proteins, most of which were in the N terminal domain of S1 (S1-NTD). We also found 37 common mutations in all these 15 strains, although these strains shared 96.9-99.7% nucleotide homology and 96.3-99.8% amino acid homology in the S protein compared with the other original pandemic strains. Computational analysis showed that these mutations may lead to remarkable changes in the conformational structure and asparagine (N)-linked glycosylation sites of S1-NTD, which may be associated with the altered pathogenicity of these variant PEDV strains. We evaluated the pathogenicity of the PEDV strain FJzz1 in piglets through oral and intramuscular infection routes. Compared with oral infection, intramuscular infection could also cause typical clinical signs but with a slightly delayed onset, confirming that the variant PEDV isolate FJzz1 was highly pathogenic to suckling piglets. In conclusion, we analyzed the genetic variation and pathogenicity of the emerging PEDV isolates of China, indicating that G2 variant PEDV strains as the main prevalent strains that may mutate continually. This study shows the necessity of monitoring the molecular epidemiology and the etiological characteristics of the epidemic PEDV isolates, which may help better control the PED outbreaks.


Assuntos
Infecções por Coronavirus/veterinária , Evolução Molecular , Vírus da Diarreia Epidêmica Suína/genética , Doenças dos Suínos/epidemiologia , Doenças dos Suínos/virologia , Substituição de Aminoácidos , Animais , Linhagem Celular , China/epidemiologia , Fezes/virologia , Genes Virais , Variação Genética , Genótipo , História do Século XXI , Epidemiologia Molecular , Mutação , Filogenia , Vírus da Diarreia Epidêmica Suína/classificação , Vírus da Diarreia Epidêmica Suína/patogenicidade , RNA Viral , Análise de Sequência de DNA , Suínos , Doenças dos Suínos/diagnóstico , Doenças dos Suínos/história
2.
J Urban Hist ; 37(5): 639-60, 2011.
Artigo em Inglês | MEDLINE | ID: mdl-22073436

RESUMO

In the first half of the nineteenth century, New Yorkers fought passionately over the presence of hogs on their streets and in their city. New York's filthy streets had cultivated an informal economy and a fertile environment for roaming creatures. The battles­both physical and legal­reveal a city rife with class tensions. After decades of arguments, riots, and petitions, cholera and the fear of other public health crises ultimately spelled the end for New York's hogs. New York struggled during this period to improve municipal services while adapting to a changing economy and rapid population growth. The fights between those for and against hogs shaped New York City's landscape and resulted in new rules for using public space a new place for nature in the city.


Assuntos
Surtos de Doenças , Tumultos , Saneamento , Suínos , Saúde da População Urbana , População Urbana , Animais , Surtos de Doenças/economia , Surtos de Doenças/história , História do Século XIX , Cidade de Nova Iorque/etnologia , Logradouros Públicos/economia , Logradouros Públicos/história , Logradouros Públicos/legislação & jurisprudência , Tumultos/economia , Tumultos/etnologia , Tumultos/história , Tumultos/legislação & jurisprudência , Tumultos/psicologia , Saneamento/economia , Saneamento/história , Saneamento/legislação & jurisprudência , Doenças dos Suínos/história , Saúde da População Urbana/história , População Urbana/história
4.
Philos Trans R Soc Lond B Biol Sci ; 366(1573): 1943-54, 2011 Jul 12.
Artigo em Inglês | MEDLINE | ID: mdl-21624915

RESUMO

The diseases suffered by British livestock, and the ways in which they were perceived and managed by farmers, vets and the state, changed considerably over the course of the twentieth century. This paper documents and analyses these changes in relation to the development of public policy. It reveals that scientific knowledge and disease demographics cannot by themselves explain the shifting boundaries of state responsibility for animal health, the diseases targeted and the preferred modes of intervention. Policies were shaped also by concerns over food security and the public's health, the state of the national and livestock economy, the interests and expertise of the veterinary profession, and prevailing agricultural policy. This paper demonstrates how, by precipitating changes to farming and trading practices, public policy could sometimes actually undermine farm animal health. Animal disease can therefore be viewed both as a stimulus to, and a consequence of, twentieth century public policy.


Assuntos
Doenças dos Bovinos/história , Doenças dos Ovinos/história , Doenças dos Suínos/história , Agricultura/economia , Animais , Bovinos , Doenças dos Bovinos/epidemiologia , Doenças dos Bovinos/prevenção & controle , História do Século XX , Política Pública , Ovinos , Doenças dos Ovinos/epidemiologia , Doenças dos Ovinos/prevenção & controle , Suínos , Doenças dos Suínos/epidemiologia , Doenças dos Suínos/prevenção & controle , Reino Unido/epidemiologia , Guerra
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