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1.
Regul Toxicol Pharmacol ; 81: 171-182, 2016 Nov.
Artigo em Inglês | MEDLINE | ID: mdl-27575686

RESUMO

Dicamba tolerant (DT) soybean, cotton and maize were developed through constitutive expression of dicamba mono-oxygenase (DMO) in chloroplasts. DMO expressed in three DT crops exhibit 91.6-97.1% amino acid sequence identity to wild type DMO. All DMO forms maintain the characteristics of Rieske oxygenases that have a history of safe use. Additionally, they are all functionally similar in vivo since the three DT crops are all tolerant to dicamba treatment. None of these DMO sequences were found to have similarity to any known allergens or toxins. Herein, to further understand the safety of these DMO variants, a weight of evidence approach was employed. Each purified DMO protein was found to be completely deactivated in vitro by heating at temperatures 55 °C and above, and all were completely digested within 30 s or 5 min by pepsin and pancreatin, respectively. Mice orally dosed with each of these DMO proteins showed no adverse effects as evidenced by analysis of body weight gain, food consumption and clinical observations. Therefore, the weight of evidence from all these protein safety studies support the conclusion that the various forms of DMO proteins introduced into DT soybean, cotton and maize are safe for food and feed consumption, and the small amino acid sequence differences outside the active site of DMO do not raise any additional safety concerns.


Assuntos
Produtos Agrícolas/toxicidade , Dicamba/farmacologia , Resistência a Medicamentos , Alimentos Geneticamente Modificados/toxicidade , Glycine max/toxicidade , Gossypium/toxicidade , Herbicidas/farmacologia , Oxigenases de Função Mista/toxicidade , Oxirredutases O-Desmetilantes/toxicidade , Plantas Geneticamente Modificadas/toxicidade , Zea mays/toxicidade , Administração Oral , Sequência de Aminoácidos , Animais , Biologia Computacional , Qualidade de Produtos para o Consumidor , Produtos Agrícolas/enzimologia , Produtos Agrícolas/genética , Bases de Dados de Proteínas , Resistência a Medicamentos/genética , Estabilidade Enzimática , Feminino , Inocuidade dos Alimentos , Alimentos Geneticamente Modificados/parasitologia , Regulação da Expressão Gênica de Plantas , Gossypium/enzimologia , Gossypium/genética , Humanos , Masculino , Camundongos , Oxigenases de Função Mista/administração & dosagem , Oxigenases de Função Mista/genética , Oxigenases de Função Mista/metabolismo , Pancreatina/metabolismo , Pepsina A/metabolismo , Plantas Geneticamente Modificadas/enzimologia , Plantas Geneticamente Modificadas/genética , Desnaturação Proteica , Proteólise , Proteínas Recombinantes/genética , Proteínas Recombinantes/metabolismo , Proteínas Recombinantes/toxicidade , Medição de Risco , Glycine max/enzimologia , Glycine max/genética , Stenotrophomonas maltophilia/enzimologia , Stenotrophomonas maltophilia/genética , Temperatura , Testes de Toxicidade Aguda , Zea mays/enzimologia , Zea mays/genética
3.
Food Chem Toxicol ; 50(10): 3776-84, 2012 Oct.
Artigo em Inglês | MEDLINE | ID: mdl-22813870

RESUMO

A gene encoding delta 9 desaturase (D9DS), an integral membrane protein, is being considered for incorporation into oilseed crops to reduce saturated fatty acids and thus improve human nutritional value. Typically, a safety assessment for transgenic crops involves purifying heterologously produced transgenic proteins in an active form for use in safety studies. Membrane-bound proteins have been very difficult to isolate in an active form due to their inherent physicochemical properties. Described here are methods used to derive enriched preparations of the active D9DS protein for use in early stage safety studies. Results of these studies, in combination with bioinformatic results and knowledge of the mode of action of the protein, along with a history of safe consumption of related proteins, provides a weight of evidence supporting the safety of the D9DS protein in food and feed.


Assuntos
Produtos Agrícolas/enzimologia , Óleos de Plantas/química , Sementes/química , Estearoil-CoA Dessaturase/metabolismo , Baculoviridae , Membrana Celular , Produtos Agrícolas/genética , Produtos Agrícolas/metabolismo , Ácidos Graxos/metabolismo , Regulação da Expressão Gênica de Plantas/fisiologia , Valor Nutritivo , Plantas Geneticamente Modificadas , Estearoil-CoA Dessaturase/genética
4.
Food Chem Toxicol ; 50(5): 1334-9, 2012 May.
Artigo em Inglês | MEDLINE | ID: mdl-22361217

RESUMO

Genetically modified (GM) crops require allergenicity and toxicity assessment of the novel protein(s) to ensure complete safety to the consumers. These assessments are performed in accordance with the guidelines proposed by Codex (2003) and ICMR (2008). The guidelines recommend sequence homology analysis as a preliminary step towards allergenicity prediction, later in vitro experiments may be performed to confirm allergenicity. In the present study, an in silico approach is employed to evaluate the allergenic potential of six transgenes routinely used for the development of GM food crops. Among the genes studied, manganese superoxide dismutase (MnSOD) and osmotin shares greater than 90% identity with Hev b 10 and Cap a 1w, respectively. Chitinase shares greater than 70% identity with allergens namely Pers a 1 and Hev b 11, and fungal chitinase showed significant IgE binding with 7 of 75 patients' sera positive to different food extracts. Glucanases (alfalfa, wheat) and glycine betaine aldehyde dehydrogenase gene share 50% homology with allergens like - Ole e 9, Cla h 10 and Alt a 10. The results demonstrate the allergenic potential of six genes and can serve as a guide for selection of transgenes to develop GM crops.


Assuntos
Alérgenos/imunologia , Produtos Agrícolas/genética , Plantas Geneticamente Modificadas , Transgenes , Betaína-Aldeído Desidrogenase/genética , Quitinases/genética , Produtos Agrícolas/enzimologia , Produtos Agrícolas/imunologia , Glucana 1,3-beta-Glucosidase/genética , Imunoglobulina E/imunologia , Superóxido Dismutase/genética
5.
Environ Sci Pollut Res Int ; 18(7): 1184-93, 2011 Aug.
Artigo em Inglês | MEDLINE | ID: mdl-21359512

RESUMO

INTRODUCTION: Environmental pollution by un-utilized nitrogenous fertilizer at the agricultural field is one of the key issues of the day. Rice-based cropping system, the mainstay of Indian agriculture, is one of the main sources of unused N-fertilizer since rice utilizes only 30-40% of total applied N, and the rest goes to waste and creates environmental as well as economic loss. METHODS: Identification of rice genotypes that can grow and yield well at low nitrogen levels is highly desirable for enhancement of nitrogen use efficiency (NUE). In the present study, we have identified large variability in the NUE of rice cultivars on the basis of plant with low, medium, and high levels of N in nutrient solution. To establish the basis of this wide variability in NUE, nitrate uptake kinetics and enzymes of nitrate assimilation were studied. RESULTS AND DISCUSSION: The data of nitrate uptake kinetics revealed that the nitrate uptake is mediated by low-affinity transporter system (LATS) in N-inefficient rice cultivars and by both LATS and high-affinity transporter systems (HATS) in N-efficient genotypes. Activities of nitrate reductase, nitrite reductase, glutamine synthetase, glutamate synthase, and the soluble protein content were found to be increased in moderately N-efficient and low N-efficient cultivars with increase in external supply of nitrogen. However, a non-significant decrease in these enzymes was recorded in high N-efficient cultivars with the increase in N supply. CONCLUSIONS: This study suggests that the HATS, high NR, and glutamine synthetase activity and the soluble protein content distribution have a key role in N efficiency of rice genotypes. These parameters may be considered in breeding and genetic engineering programs for improving the NUE of rice, which might be helpful in reducing the fertilizer loss, hence decreasing environmental degradation and improving crop productivity through improvement of nitrogen utilization efficiency in rice.


Assuntos
Agricultura/métodos , Poluentes Ambientais/metabolismo , Fertilizantes , Nitratos/metabolismo , Nitrogênio/metabolismo , Oryza/metabolismo , Absorção , Agricultura/economia , Produtos Agrícolas/enzimologia , Produtos Agrícolas/crescimento & desenvolvimento , Produtos Agrícolas/metabolismo , Poluentes Ambientais/química , Nitratos/química , Nitrogênio/química , Oryza/enzimologia , Oryza/crescimento & desenvolvimento
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