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1.
Food Environ Virol ; 8(3): 200-5, 2016 09.
Artigo em Inglês | MEDLINE | ID: mdl-27169536

RESUMO

Hepatitis E virus (HEV) is an emerging causative agent of food and waterborne hepatitis in human beings. HEV circulates among human populations and swine herds, and may be found in water contaminated by swine feces, as well as in pork. In the present study, 68 sediment samples and 250 water samples collected from the Sinos River tributaries, as well as 50 samples of pork products (pâté and blood sausage) marketed in the Sinos River watershed region, Brazil, were tested for the presence of HEV genome. Reverse-transcriptase polymerase chain reaction followed by nucleotide sequencing was used for detection and characterization of HEV genomes. Overall, 36 % of food samples tested positive for HEV (genotype 3). No sediment or water samples were positive. These results suggest that contaminated pork products may be a source of HEV infection within this region and indicate a need for better monitoring of food safety and swine herds.


Assuntos
Contaminação de Alimentos/análise , Sedimentos Geológicos/virologia , Vírus da Hepatite E/isolamento & purificação , Produtos da Carne/virologia , Rios/virologia , Animais , Brasil , Contaminação de Alimentos/economia , Genótipo , Vírus da Hepatite E/classificação , Vírus da Hepatite E/genética , Produtos da Carne/economia , Filogenia , Suínos
2.
Environ Sci Process Impacts ; 15(5): 1041-51, 2013 May.
Artigo em Inglês | MEDLINE | ID: mdl-23552731

RESUMO

Fecal pathogens are transported from a variety of sources in multi-use ecosystems such as upper Cook Inlet (CI), Alaska, which includes the state's urban center and is highly utilized by humans and animals. This study used a novel water quality testing approach to evaluate the presence and host sources of potential fecal pathogens in surface waters and sediments from aquatic ecosystems in upper CI. Matched water and sediment samples, along with effluent from a municipal wastewater treatment facility, were screened for Salmonella spp., Vibrio spp., Cryptosporidium spp., Giardia spp., and noroviruses. Additionally, Bacteroidales spp. for microbial source tracking, and the fecal indicator bacteria Enterococcus spp. as well as fecal coliforms were evaluated. Overall, Giardia and Vibrio were the most frequently detected potential pathogens, followed by Cryptosporidium and norovirus, while Salmonella was not detected. Sample month, matrix type, and recent precipitation were found to be significant environmental factors for protozoa or host-associated Bacteroidales marker detection, whereas location and water temperature were not. The relative contribution of host-associated markers to total fecal marker concentration was estimated using a Monte Carlo method, with the greatest relative contribution to the Bacteroidales marker concentration coming from human sources, while the remainder of the universal fecal host source signal was uncharacterized by available host-associated assays, consistent with wildlife fecal sources. These findings show how fecal indicator and pathogen monitoring, along with identifying contributing host sources, can provide evidence of coastal pathogen pollution and guidance as to whether to target human and/or animal sources for management.


Assuntos
Baías/microbiologia , Fezes/microbiologia , Sedimentos Geológicos/microbiologia , Microbiologia da Água , Alaska , Animais , Bacteroidetes/isolamento & purificação , Baías/virologia , Cryptosporidium/isolamento & purificação , Ecossistema , Fezes/virologia , Sedimentos Geológicos/virologia , Giardia/isolamento & purificação , Humanos , Método de Monte Carlo , Norovirus/isolamento & purificação , Vibrio/isolamento & purificação , Água , Purificação da Água , Qualidade da Água
3.
Appl Environ Microbiol ; 72(7): 4767-74, 2006 Jul.
Artigo em Inglês | MEDLINE | ID: mdl-16820470

RESUMO

Accurate enumeration of viruses within environmental samples is critical for investigations of the ecological role of viruses and viral infection within microbial communities. This report evaluates differences in viral and bacterial direct counts between estuarine sediment samples which were either immediately processed onboard ship or frozen at -20 degrees C and later processed. Viral and bacterial abundances were recorded at three stations spanning the length of the Chesapeake Bay in April and June 2003 within three sediment fractions: pore water (PW), whole sediment (WS), and sediment after pore water removal (AP). No significant difference in viral abundance was apparent between extracts from fresh or frozen sediments. In contrast, bacterial abundance was significantly lower in the samples subjected to freezing. Both bacterial and viral abundance showed significant differences between sediment fractions (PW, WS, or AP) regardless of the fresh or frozen status. Although pore water viral abundance has been used in the past as a measurement of viral abundance in sediments, this fraction accounted for only ca. 5% of the total sediment viral abundance across all samples. The effect of refrigerated storage of sediment viral extracts was also examined and showed that, within the first 2 h, viral abundance decreased ca. 30% in formalin-fixed extracts and 66% in unfixed extracts. Finally, the reliability of direct viral enumeration via epifluorescence microscopy was tested by using DNase treatment of WS extractions. These tests indicated that a large fraction (>86%) of the small SYBR gold fluorescing particles are likely viruses.


Assuntos
Monitoramento Ambiental/métodos , Sedimentos Geológicos/virologia , Água do Mar/virologia , Vírus/isolamento & purificação , Bactérias/isolamento & purificação , Contagem de Colônia Microbiana , Congelamento , Microscopia de Fluorescência , Refrigeração
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