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Comparing effectiveness of mass media campaigns with price reductions targeting fruit and vegetable intake on US cardiovascular disease mortality and race disparities.
Pearson-Stuttard, Jonathan; Bandosz, Piotr; Rehm, Colin D; Afshin, Ashkan; Peñalvo, Jose L; Whitsel, Laurie; Danaei, Goodarz; Micha, Renata; Gaziano, Tom; Lloyd-Williams, Ffion; Capewell, Simon; Mozaffarian, Dariush; O'Flaherty, Martin.
Afiliação
  • Pearson-Stuttard J; Department of Public Health and Policy, University of Liverpool, Liverpool, United Kingdom; j.pearson-stuttard@imperial.ac.uk.
  • Bandosz P; School of Public Health, Imperial College London, London, United Kingdom.
  • Rehm CD; Department of Public Health and Policy, University of Liverpool, Liverpool, United Kingdom.
  • Afshin A; Department of Prevention and Medical Education, Medical University of Gdansk, Gdansk, Poland.
  • Peñalvo JL; Office of Community and Population Health, Montefiore Medical Center, Bronx, NY.
  • Whitsel L; Institute for Health Metrics and Evaluation, University of Washington, Seattle, WA.
  • Danaei G; Tufts Friedman School of Nutrition Science and Policy, Boston, MA.
  • Micha R; American Heart Association, Washington, DC.
  • Gaziano T; Harvard T.H. Chan School of Public Health, Boston, MA; and.
  • Lloyd-Williams F; Tufts Friedman School of Nutrition Science and Policy, Boston, MA.
  • Capewell S; Division of Cardiovascular Medicine, Brigham and Women's Hospital, Boston, MA.
  • Mozaffarian D; Department of Public Health and Policy, University of Liverpool, Liverpool, United Kingdom.
  • O'Flaherty M; Department of Public Health and Policy, University of Liverpool, Liverpool, United Kingdom.
Am J Clin Nutr ; 106(1): 199-206, 2017 Jul.
Article em En | MEDLINE | ID: mdl-28566311
ABSTRACT

Background:

A low intake of fruits and vegetables (F&Vs) is a major risk factor for cardiovascular disease (CVD) in the United States. Both mass media campaigns (MMCs) and economic incentives may increase F&V consumption. Few data exist on their comparative effectiveness.

Objective:

We estimated CVD mortality reductions potentially achievable by price reductions and MMC interventions targeting F&V intake in the US population.

Design:

We developed a US IMPACT Food Policy Model to compare 3 policies targeting F&V intake across US adults from 2015 to 2030 national MMCs and national F&V price reductions of 10% and 30%. We accounted for differences in baseline diets, CVD rates, MMC coverage, MMC duration, and declining effects over time. Outcomes included cumulative CVD (coronary heart disease and stroke) deaths prevented or postponed and life-years gained (LYGs) over the study period, stratified by age, sex, and race.

Results:

A 1-y MMC in 2015 would increase the average national F&V consumption by 7% for 1 y and prevent ∼18,600 CVD deaths (95% CI 17,600, 19,500), gaining ∼280,100 LYGs by 2030. With a 15-y MMC, increased F&V consumption would be sustained, yielding a 3-fold larger reduction (56,100; 95% CI 52,400, 57,700) in CVD deaths. In comparison, a 10% decrease in F&V prices would increase F&V consumption by ∼14%. This would prevent ∼153,300 deaths (95% CI 146,400, 159,200), gaining ∼2.51 million LYGs. For a 30% price decrease, resulting in a 42% increase in F&V consumption, corresponding values would be 451,900 CVD deaths prevented or postponed (95% CI 433,100, 467,500) and 7.3 million LYGs gained. Effects were similar by sex, with a smaller proportional effect and larger absolute effects at older ages. A 1-y MMC would be 35% less effective in preventing CVD deaths in non-Hispanic blacks than in whites. In comparison, price-reduction policies would have equitable proportional effects.

Conclusion:

Both national MMCs and price-reduction policies could reduce US CVD mortality, with price reduction being more powerful and sustainable.
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Texto completo: 1 Temas: ECOS / Aspectos_gerais / Equidade_desigualdade / Financiamentos_gastos Bases de dados: MEDLINE Assunto principal: Doenças Cardiovasculares / Comércio / Grupos Raciais / Dieta / Disparidades nos Níveis de Saúde / Promoção da Saúde / Meios de Comunicação de Massa Tipo de estudo: Health_economic_evaluation / Prognostic_studies / Risk_factors_studies Aspecto: Determinantes_sociais_saude / Equity_inequality / Patient_preference Limite: Adult / Aged / Female / Humans / Male / Middle aged País/Região como assunto: America do norte Idioma: En Revista: Am J Clin Nutr Ano de publicação: 2017 Tipo de documento: Article

Texto completo: 1 Temas: ECOS / Aspectos_gerais / Equidade_desigualdade / Financiamentos_gastos Bases de dados: MEDLINE Assunto principal: Doenças Cardiovasculares / Comércio / Grupos Raciais / Dieta / Disparidades nos Níveis de Saúde / Promoção da Saúde / Meios de Comunicação de Massa Tipo de estudo: Health_economic_evaluation / Prognostic_studies / Risk_factors_studies Aspecto: Determinantes_sociais_saude / Equity_inequality / Patient_preference Limite: Adult / Aged / Female / Humans / Male / Middle aged País/Região como assunto: America do norte Idioma: En Revista: Am J Clin Nutr Ano de publicação: 2017 Tipo de documento: Article