Detalhe da pesquisa
1.
The mosaic oat genome gives insights into a uniquely healthy cereal crop.
Nature
; 606(7912): 113-119, 2022 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-35585233
2.
Utilizing proteomics to identify and optimize microalgae strains for high-quality dietary protein: a review.
Crit Rev Biotechnol
; : 1-16, 2023 Nov 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-38035669
3.
New insights into the evolution of wheat avenin-like proteins in wild emmer wheat (Triticum dicoccoides).
Proc Natl Acad Sci U S A
; 115(52): 13312-13317, 2018 12 26.
Artigo
em Inglês
| MEDLINE | ID: mdl-30530679
4.
Yield-Related QTL Clusters and the Potential Candidate Genes in Two Wheat DH Populations.
Int J Mol Sci
; 22(21)2021 Nov 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-34769361
5.
Identification and Quantitation of Amylase Trypsin Inhibitors Across Cultivars Representing the Diversity of Bread Wheat.
J Proteome Res
; 19(5): 2136-2148, 2020 05 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-32267703
6.
Proteomic profiling of developing wheat heads under water-stress.
Funct Integr Genomics
; 20(5): 695-710, 2020 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-32681185
7.
Characterising avenin-like proteins (ALPs) from albumin/globulin fraction of wheat grains by RP-HPLC, SDS-PAGE, and MS/MS peptides sequencing.
BMC Plant Biol
; 20(1): 45, 2020 Jan 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-31996140
8.
Multi-Omics Strategies for Decoding Smoke-Assisted Germination Pathways and Seed Vigour.
Int J Mol Sci
; 21(20)2020 Oct 12.
Artigo
em Inglês
| MEDLINE | ID: mdl-33053786
9.
Wheat grain protein accumulation and polymerization mechanisms driven by nitrogen fertilization.
Plant J
; 96(6): 1160-1177, 2018 12.
Artigo
em Inglês
| MEDLINE | ID: mdl-30230644
10.
Multiple elements controlling the expression of wheat high molecular weight glutenin paralogs.
Funct Integr Genomics
; 15(6): 661-72, 2015 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-25893709
11.
Advancing Sustainable Malting Practices: Aquaporins as Potential Breeding Targets for Improved Water Uptake during Controlled Germination of Barley (Hordeum vulgare L.).
J Agric Food Chem
; 72(17): 10149-10161, 2024 May 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-38635353
12.
Peptidomics analysis of in vitro digested wheat breads: Effect of genotype and environment on protein digestibility and release of celiac disease and wheat allergy related epitopes.
Food Chem
; 448: 139148, 2024 Aug 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-38569409
13.
Nutrition, allergenicity and physicochemical qualities of food-grade protein extracts from Nannochloropsis oculata.
Food Chem
; 424: 136459, 2023 Oct 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-37247596
14.
Conventional solid-state fermentation impacts the white lupin proteome reducing the abundance of allergenic peptides.
Food Chem
; 426: 136622, 2023 Nov 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-37356243
15.
Low Gluten Beers Contain Variable Gluten and Immunogenic Epitope Content.
Foods
; 12(17)2023 Aug 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-37685187
16.
Unpacking the Proteome and Metaproteome of the Black Soldier Fly Larvae: Efficacy and Complementarity of Multiple Protein Extraction Protocols.
ACS Omega
; 8(8): 7319-7330, 2023 Feb 28.
Artigo
em Inglês
| MEDLINE | ID: mdl-36872973
17.
Proteome Changes Resulting from Malting in Hordein-Reduced Barley Lines.
J Agric Food Chem
; 71(38): 14079-14091, 2023 Sep 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-37712129
18.
Proteomic exploration reveals a metabolic rerouting due to low oxygen during controlled germination of malting barley (Hordeum vulgare L.).
Front Plant Sci
; 14: 1305381, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-38186599
19.
The epitopes in wheat proteins for defining toxic units relevant to human health.
Funct Integr Genomics
; 12(4): 585-98, 2012 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-23179564
20.
Digestibility of wheat alpha-amylase/trypsin inhibitors using a caricain digestive supplement.
Front Nutr
; 9: 977206, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36034932