Detalhe da pesquisa
1.
Dietary camellia (Camellia oleifera Abel) seed oil in traditional Chinese cooking for high-risk cardiovascular disease: A three-arm double-blind randomized controlled feeding trial protocol.
Asia Pac J Clin Nutr
; 29(4): 751-762, 2020.
Artigo
em Inglês
| MEDLINE | ID: mdl-33377369
2.
Effects of n-6 PUFA-rich soybean oil, MUFA-rich olive oil and camellia seed oil on weight and cardiometabolic profiles among Chinese women: a 3-month double-blind randomized controlled-feeding trial.
Food Funct
; 13(8): 4375-4383, 2022 Apr 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-35389391
3.
Interaction of n-3 polyunsaturated fatty acids with host CD36 genetic variant for gut microbiome and blood lipids in human cohorts.
Clin Nutr
; 41(8): 1724-1734, 2022 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-35777111
4.
Self-assembled lanthanide-based helixes: synthetic control of the helical handedness by chirality of the ligand.
Dalton Trans
; 51(1): 69-73, 2021 Dec 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-34897306
5.
Plasma levels of interleukin-6 and interleukin-8 in Chinese patients with non-alcoholic fatty liver disease.
Hepatogastroenterology
; 54(79): 2045-8, 2007.
Artigo
em Inglês
| MEDLINE | ID: mdl-18251157
6.
Risk factors associated with non-alcoholic fatty liver disease in Chinese patients and the role of tumor necrosis factor-alpha.
Hepatogastroenterology
; 54(79): 2099-102, 2007.
Artigo
em Inglês
| MEDLINE | ID: mdl-18251167