Detalles de la búsqueda
1.
Olive pomace oil can improve blood lipid profile: a randomized, blind, crossover, controlled clinical trial in healthy and at-risk volunteers.
Eur J Nutr
; 62(2): 589-603, 2023 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-36153442
2.
Anti-inflammatory effect of two pomegranate seed oils obtained by green technologies in Caco-2 cells using the bioaccessible fraction from in vitro gastrointestinal digestion.
Food Res Int
; 165: 112475, 2023 03.
Artículo
en Inglés
| MEDLINE | ID: mdl-36869488
3.
Regular Consumption of Cocoa and Red Berries as a Strategy to Improve Cardiovascular Biomarkers via Modulation of Microbiota Metabolism in Healthy Aging Adults.
Nutrients
; 15(10)2023 May 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-37242181
4.
Dietary Supplements Containing Oat Beta-Glucan and/or Green Coffee (Poly)phenols Showed Limited Effect in Modulating Cardiometabolic Risk Biomarkers in Overweight/Obese Patients without a Lifestyle Intervention.
Nutrients
; 15(9)2023 May 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-37432380
5.
Evaluation of novel nutraceuticals based on the combination of oat beta-glucans and a green coffee phenolic extract to combat obesity and its comorbidities. A randomized, dose-response, parallel trial.
Food Funct
; 13(2): 574-586, 2022 Jan 24.
Artículo
en Inglés
| MEDLINE | ID: mdl-34919104
6.
Olive Pomace Oil versus High Oleic Sunflower Oil and Sunflower Oil: A Comparative Study in Healthy and Cardiovascular Risk Humans.
Foods
; 11(15)2022 Jul 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-35892771
7.
Effect of Olive Pomace Oil on Cardiovascular Health and Associated Pathologies.
Nutrients
; 14(19)2022 Sep 22.
Artículo
en Inglés
| MEDLINE | ID: mdl-36235579
8.
Sustained Consumption of a Decaffeinated Green Coffee Nutraceutical Has Limited Effects on Phenolic Metabolism and Bioavailability in Overweight/Obese Subjects.
Nutrients
; 14(12)2022 Jun 13.
Artículo
en Inglés
| MEDLINE | ID: mdl-35745175
9.
Varietal Effect on Composition and Digestibility of Seedless Table Grapes (Vitis vinifera L.) under In Vitro Conditions.
Foods
; 11(24)2022 Dec 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-36553725
10.
Regular Consumption of Green Coffee Phenol, Oat ß-Glucan and Green Coffee Phenol/Oat ß-Glucan Supplements Does Not Change Body Composition in Subjects with Overweight and Obesity.
Foods
; 11(5)2022 Feb 25.
Artículo
en Inglés
| MEDLINE | ID: mdl-35267313
11.
Influence of 8-week daily consumption of a new product combining green coffee hydroxycinnamates and beta-glucans on polyphenol bioavailability in subjects with overweight and obesity.
Food Funct
; 13(3): 1133-1152, 2022 Feb 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-35018954
12.
Appetite and Satiety Effects of the Acute and Regular Consumption of Green Coffee Phenols and Green Coffee Phenol/Oat ß-Glucan Nutraceuticals in Subjects with Overweight and Obesity.
Foods
; 10(11)2021 Oct 20.
Artículo
en Inglés
| MEDLINE | ID: mdl-34828792
13.
Neurocognitive Effects of Cocoa and Red-Berries Consumption in Healthy Adults.
Nutrients
; 14(1)2021 Dec 21.
Artículo
en Inglés
| MEDLINE | ID: mdl-35010877
14.
Cocoa colonic phenolic metabolites are related to HDL-cholesterol raising effects and methylxanthine metabolites and insoluble dietary fibre to anti-inflammatory and hypoglycemic effects in humans.
PeerJ
; 8: e9953, 2020.
Artículo
en Inglés
| MEDLINE | ID: mdl-32995094
15.
[Effectiveness of hydroxycinamates and beta-glucans as dietary tools against obesity and its associated dysfunctions, and their application as nutraceuticals]. / Eficacia de los hidroxicinamatos y los beta-glucanos como herramientas dietéticas frente a la obesidad y sus disfunciones asociadas, y su aplicación como nutracéutico.
Nutr Hosp
; 37(5): 1061-1071, 2020 Oct 21.
Artículo
en Español
| MEDLINE | ID: mdl-32960625
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