Detalles de la búsqueda
1.
Impact of dairy fat manipulation on endothelial function and lipid regulation in human aortic endothelial cells exposed to human plasma samples: an in vitro investigation from the RESET study.
Eur J Nutr
; 63(2): 539-548, 2024 Mar.
Artículo
en Inglés
| MEDLINE | ID: mdl-38093120
2.
Longitudinal effectiveness of a woman-led, nurse delivered health promotion intervention for women who have experienced intimate partner violence: iHEAL randomized controlled trial.
BMC Public Health
; 24(1): 398, 2024 02 07.
Artículo
en Inglés
| MEDLINE | ID: mdl-38326832
3.
Deep Lipidomics in Human Plasma: Cardiometabolic Disease Risk and Effect of Dietary Fat Modulation.
Circulation
; 146(1): 21-35, 2022 07 05.
Artículo
en Inglés
| MEDLINE | ID: mdl-35422138
4.
Can individual fatty acids be used as functional biomarkers of dairy fat consumption in relation to cardiometabolic health? A narrative review.
Br J Nutr
; 128(12): 2373-2386, 2022 12 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-35086579
5.
Consumption of dairy products and CVD risk: results from the French prospective cohort NutriNet-Santé.
Br J Nutr
; 127(5): 752-762, 2022 03 14.
Artículo
en Inglés
| MEDLINE | ID: mdl-33910667
6.
Differential effects of single fatty acids and fatty acid mixtures on the phosphoinositide 3-kinase/Akt/eNOS pathway in endothelial cells.
Eur J Nutr
; 61(5): 2463-2473, 2022 Aug.
Artículo
en Inglés
| MEDLINE | ID: mdl-35157107
7.
Impact of a food-based dietary fat exchange model for replacing dietary saturated with unsaturated fatty acids in healthy men on plasma phospholipids fatty acid profiles and dietary patterns.
Eur J Nutr
; 61(7): 3669-3684, 2022 Oct.
Artículo
en Inglés
| MEDLINE | ID: mdl-35668120
8.
Circulating bile acids as a link between the gut microbiota and cardiovascular health: impact of prebiotics, probiotics and polyphenol-rich foods.
Nutr Res Rev
; 35(2): 161-180, 2022 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-33926590
9.
Association between APOE Genotype with Body Composition and Cardiovascular Disease Risk Markers Is Modulated by BMI in Healthy Adults: Findings from the BODYCON Study.
Int J Mol Sci
; 23(17)2022 Aug 29.
Artículo
en Inglés
| MEDLINE | ID: mdl-36077164
10.
Glu298Asp (rs1799983) Polymorphism Influences Postprandial Vascular Reactivity and the Insulin Response to Meals of Varying Fat Composition in Postmenopausal Women: Findings from the Randomized, Controlled Dietary Intervention and VAScular function (DIVAS)-2 Study.
J Nutr
; 151(4): 848-856, 2021 04 08.
Artículo
en Inglés
| MEDLINE | ID: mdl-33693945
11.
Postprandial Fatty Acid Profile, but Not Cardiometabolic Risk Markers, Is Modulated by Dairy Fat Manipulation in Adults with Moderate Cardiovascular Disease Risk: The Randomized Controlled REplacement of SaturatEd fat in dairy on Total cholesterol (RESET) Study.
J Nutr
; 151(7): 1755-1768, 2021 07 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-33758921
12.
Whey-Derived Peptides at the Heart of the COVID-19 Pandemic.
Int J Mol Sci
; 22(21)2021 Oct 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-34769093
13.
Examining child intake frequency, mothers' own liking and child early exposure as potential predictors of child liking for restricted foods and drinks at 5 years old.
Public Health Nutr
; 23(13): 2355-2364, 2020 09.
Artículo
en Inglés
| MEDLINE | ID: mdl-32524934
14.
Meal Fatty Acids Have Differential Effects on Postprandial Blood Pressure and Biomarkers of Endothelial Function but Not Vascular Reactivity in Postmenopausal Women in the Randomized Controlled Dietary Intervention and VAScular function (DIVAS)-2 Study.
J Nutr
; 148(3): 348-357, 2018 03 01.
Artículo
en Inglés
| MEDLINE | ID: mdl-29546297
15.
Impact of meal fatty acid composition on postprandial lipaemia, vascular function and blood pressure in postmenopausal women.
Nutr Res Rev
; 31(2): 193-203, 2018 12.
Artículo
en Inglés
| MEDLINE | ID: mdl-29547370
16.
A 25-Hydroxycholecalciferol-Fortified Dairy Drink Is More Effective at Raising a Marker of Postprandial Vitamin D Status than Cholecalciferol in Men with Suboptimal Vitamin D Status.
J Nutr
; 147(11): 2076-2082, 2017 11.
Artículo
en Inglés
| MEDLINE | ID: mdl-28931588
17.
Can individual fatty acids be used as functional biomarkers of dairy fat consumption in relation to cardiometabolic health? A narrative review-CORRIGENDUM.
Br J Nutr
; 128(12): 2510-2514, 2022 12 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-35438060
18.
Comparable reductions in hyperpnoea-induced bronchoconstriction and markers of airway inflammation after supplementation with 6·2 and 3·1 g/d of long-chain n-3 PUFA in adults with asthma.
Br J Nutr
; 117(10): 1379-1389, 2017 May.
Artículo
en Inglés
| MEDLINE | ID: mdl-28606216
19.
Consumption of dairy products and CVD risk: results from the French prospective cohort NutriNet-Santé - CORRIGENDUM.
Br J Nutr
; 128(6): 1200, 2022 09 28.
Artículo
en Inglés
| MEDLINE | ID: mdl-35311637
20.
Plasma phospholipid fatty acid profile confirms compliance to a novel saturated fat-reduced, monounsaturated fat-enriched dairy product intervention in adults at moderate cardiovascular risk: a randomized controlled trial.
Nutr J
; 16(1): 33, 2017 May 23.
Artículo
en Inglés
| MEDLINE | ID: mdl-28535777