Randomized-controlled study assessing the effect of milking permission settings and concentrate supplementation on milking frequency and milk yield in a pasture-based automatic milking system.

This study aimed to verify the effect of milking permission (MPE) and concentrate supplementation (CS) on milking frequency (milkings per cow per day) and milk yield (kilograms per cow per day) in a farm using a pasture-based automatic milking system (AMS). Sixty-eight cows milked using this AMS unit were randomly assigned to 1 of 4 groups homogeneous for parity, DIM, and milk yield. Treatments used were frequent or restricted MPE, that granted cows permission to milk after 6 to 8 h or 9.6 to 14 h of the previous milking, respectively; and low (LC) or high (HC) CS of 0.5 kg or 3.5 kg/cow per day, respectively. The combination of the 2 levels of MPE and the 2 levels of CS resulted in the 4 treatment combinations (frequent HC [FHC], restricted HC [RHC], frequent LC [FLC], and restricted LC [RLC]). This study was designed as a 2 × 2 factorial arrangement with treatment crossover: each of the 4 cow groups was randomly assigned to 1 of the 4 treatment combinations for a 5-wk experimental period (1 pretreatment week and 4 treatment weeks), and after each 5-wk period groups crossed over to another treatment combination until they experienced all. Statistical analysis assessed the effect of MPE, CS, and their interaction on milk yield, milking frequency, box time, milking time, and average milk-flow rate. This was done using a mixed model analysis with repeated measures to account for repeated observations on the experimental unit (cow). Milk yield per cow per day and milkings per cow per day were significantly higher with the frequent compared with the restricted MPE (1.5 kg and 0.65 milkings, respectively). Milk yield per cow per day and milkings per cow per day were significantly higher with the HC compared with the LC CS (3.1 kg and 0.25 milkings, respectively). Additionally, milk yield per cow per day was affected by the interaction of MPE and CS and it was highest with the FHC (20.1 kg) treatment combination, followed by RHC (18.2 kg) treatment combination. The number of milkings per cow per day were also affected by the interaction of MPE and CS. The highest estimated number of milkings per cow per day was recorded for the FHC (2.12) and the FLC (1.77) treatment combinations, followed by the RHC (1.38) and RLC (1.23) treatment combinations. Similarly, milking interval was 2.5 h longer for the RLC treatment combination compared with RHC. The shortest milking interval was observed for the FHC (11 h) and FLC (12.8 h) treatment combinations. In conclusion, the study showed that allowing access to the robot between 6 to 8 h after the previous milking was sufficient (even with a minimal level of CS) to achieve acceptable milk production and milking performance in a pasture-based AMS.

Measurement of cow comfort during milking on different cluster removal settings through the use of leg-mounted accelerometers.

Increasing levels of data are routinely collected on modern dairy farms. These include multiple variables measured by milking machine sensors and software and cow-attached sensor data, used predominantly for fertility and health monitoring. Following milking efficiency principles, including milking gently, quickly, and completely, there is utility in investigating how various milking machine settings affect gentleness of milking through a proxy measurement of cow comfort during milking. The use of leg-mounted accelerometers was investigated as a noninvasive labor-efficient means of estimating cow comfort on different automatic cluster remover (ACR) milk flow-rate switch-point settings. Accelerometer step count measurements during milking were collected from 37 cows divided into 2 groups allocated to either an ACR milk flow-rate switch-point setting of 0.2 kg/min or 0.8 kg/min for a 2-wk period and then crossed over to the other setting. Significantly more rear leg stepping occurred during daily milking (combined step count during a.m. and p.m. milkings) where the ACR activated at 0.2 kg/min (11.7 steps) compared with 0.8 kg/min (10.1 steps). Shorter milking interval between a.m. and p.m. milkings resulted in lower udder fill and reduced milk flow-rate. Under these lower udder fill conditions, rear leg movement, as an indicator of cow comfort, reduced when milk flow-rate switch-point for cluster removal increased from 0.2 kg/min (5.75 steps) to 0.8 kg/min (4.96 steps). There was no significant difference between stepping rates on both cluster removal settings during a.m. milkings. Similarly, no significant differences were noted in assessed postmilking teat condition, which was conducted after a.m. milking. The 0.2 kg/min setting extended total daily milking time by 70 s, resulting in lower mean flow-rates while producing similar milk yield. Higher vacuum levels at the teat-end were also recorded on this milking setting. This provides further incentive to consider cluster removal settings above 0.2 kg/min.

Association between quarter-level milk somatic cell count and intramammary bacterial infection in late-lactation Irish grazing dairy cows.

The objectives of our study were to describe quarter-level prevalence of intrammamary infection (IMI), to evaluate the performance of commonly used somatic cell count (SCC) thresholds for the diagnosis of quarter-level IMI, and to determine those with maximized sensitivity (Se) and specificity (Sp) for identifying quarter-level IMI as defined by positive aerobic culture in late-lactation grazing dairy cows. In this observational study, quarter milk samples were collected from all cows in 21 commercial spring-calving, pasture-based Irish dairy herds. Total SCC determination and aerobic bacterial culture were performed in 8,177 quarter milk samples obtained between 238 and 268 d in milk from 465 primiparous and 1,609 multiparous cows. The Se and Sp of SCC thresholds used for diagnosis of IMI were evaluated against the gold standard aerobic culture separately for all, primiparous, and multiparous cows. The overall prevalence of bacteriologically infected quarters was 6.3%, and it was higher among primiparous (11.3%) than multiparous cows (5.5%). However, considering all samples, quarter-level SCC was higher for multiparous than for primiparous cows (195,250 ± 21,422 vs. 115,940 ± 26,260 cells/mL). Associated Se and Sp for the 200,000 cells/mL threshold were 59.2% and 88.0% for all, 52.7% and 95.4% for primiparous, and 62.9% and 85.9% for multiparous cows, respectively. Receiver operating characteristic curve analyses determined the thresholds that optimized the Se and Sp of a positive bacterial culture: 101,000 cells/mL for all cows [Se = 80.0%; Sp = 76.4%; area under the curve (AUC) = 0.84], 61,000 cells/mL for primiparous (Se = 87.1%; Sp = 84.0%; AUC = 0.90), and 101,000 cells/mL for multiparous (Se = 80.9%; Sp = 72.6%; AUC = 0.83). The results indicate that the 200,000 cells/mL threshold was inefficient in identifying late-lactation quarter-level IMI (low Se) in the studied herds where the main etiological agent was Staphylococcus aureus. Suggested quarter-level SCC thresholds have the potential of serving as a supporting tool for dry cow therapy decisions and warrant further study in late-lactation cows from spring-calving, pasture-based herds with S. aureus as the main pathogen causing IMI.

Mastitis Control and Intramammary Antimicrobial Stewardship in Ireland: Challenges and Opportunities.

The Veterinary Medicines Regulation (EU 2019/6) came into force in all EU member states on 28 January 2022. This regulation places particular emphasis on prudent and responsible antimicrobial use in food animal production. Key changes include restrictions on the prophylactic use of antimicrobials in animals, and the possibility to reserve certain antimicrobials for humans only. The Regulation presents challenges to the Irish dairy industry, particularly with respect to current approaches to dry cow therapy. In response, the CellCheck technical working group (TWG, a technical group working in support of CellCheck, the national mastitis control programme) have developed pragmatic national and farm-level recommendations in support of improved mastitis control and intramammary antimicrobial stewardship in the Irish dairy industry. This paper outlines these recommendations, and provides an overview of the evidence considered to inform the TWG during its work (including the Regulation, policy perspectives, international best-practice, international scientific reviews and specific Irish challenges). In many key areas of concern, the TWG recognises the challenges in seeking to shape recommendations in the absence of robust and practical scientific evidence. For this reason, some of the recommended actions are pragmatic in nature, informed by national and international experiences. Periodic programme review will be needed, informed by ongoing monitoring of key performance indicators, to identify those actions that are most effective in an Irish context.