RESUMO
Frequent climate variability and change had the strongest direct influences on the availability and accessibility of food through reducing agricultural productivity and cropping patterns. Despite the Ethiopian government having made substantial efforts to boost production and productivity through the introduction of Climate Smart Agriculture Practices (CSAPs), the implementation of these practices by smallholder wheat farmers has remained low. This study, therefore, tried to investigate the determinants of the adoption of CSAPs in Northwestern Ethiopia. The primary data were gathered from 385 randomly selected wheat producers (including 702 plot-level observations). The CSAPs considered in this investigation were wheat row planting, crop rotation, and improved wheat varieties. The factors that influence the adoption of CSAPs were determined using a multivariate probit (MVP) model. The results revealed that the age of the sampled wheat producer farmers, education level of sampled wheat farmers, livestock holding, contact with development agents, credit access, off-farm activities participation, distance to input supply institution, slope of the plot, and soil fertility status of the plot were the major determinants of the adoption of CSAPs. The study suggested that policy-makers and stakeholders should strengthen farmers' skills by providing sufficient and effective short-term training. Moreover, encouraging mixed crop-livestock production systems, strengthening credit access, development agents, and access to near-input supply institutions are required to scale-up the adoption of CSAPs.