Detalhe da pesquisa
1.
Study of ceramic membrane behavior for okadaic acid and heavy-metal determination in filtered seawater.
J Environ Manage
; 232: 564-573, 2019 Feb 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-30508776
2.
Tetrodotoxin, an Extremely Potent Marine Neurotoxin: Distribution, Toxicity, Origin and Therapeutical Uses.
Mar Drugs
; 13(10): 6384-406, 2015 Oct 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-26492253
3.
lolB gene, a valid alternative for qPCR detection of Vibrio cholerae in food and environmental samples.
Food Microbiol
; 46: 535-540, 2015 Apr.
Artigo
em Inglês
| MEDLINE | ID: mdl-25475326
4.
Occurrence of lipophilic marine toxins in shellfish from Galicia (NW of Spain) and synergies among them.
Mar Drugs
; 13(4): 1666-87, 2015 Mar 25.
Artigo
em Inglês
| MEDLINE | ID: mdl-25815891
5.
Quantitative determination of the okadaic acid toxins group by a colorimetric phosphatase inhibition assay: interlaboratory study.
J AOAC Int
; 96(1): 77-85, 2013.
Artigo
em Inglês
| MEDLINE | ID: mdl-23513961
6.
Cyclic imines: chemistry and mechanism of action: a review.
Chem Res Toxicol
; 24(11): 1817-29, 2011 Nov 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-21739960
7.
Methodological Approaches for Monitoring Five Major Food Safety Hazards Affecting Food Production in the Galicia-Northern Portugal Euroregion.
Foods
; 11(1)2021 Dec 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-35010210
8.
Semi-industrial development of nutritious and healthy seafood dishes from sustainable species.
Food Chem Toxicol
; 155: 112431, 2021 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-34293428
9.
Effects of environmental regimens on the toxin profile of Alexandrium ostenfeldii.
Environ Toxicol Chem
; 29(2): 301-310, 2010 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-20821448
10.
Detoxification of paralytic shellfish poisoning toxins in naturally contaminated mussels, clams and scallops by an industrial procedure.
Food Chem Toxicol
; 141: 111386, 2020 Jul.
Artigo
em Inglês
| MEDLINE | ID: mdl-32376337
11.
Occurrence of Tetrodotoxin in Bivalves and Gastropods from Harvesting Areas and Other Natural Spaces in Spain.
Toxins (Basel)
; 11(6)2019 06 11.
Artigo
em Inglês
| MEDLINE | ID: mdl-31212624
12.
Migration of BADGE (bisphenol A diglycidyl-ether) and BFDGE (bisphenol F diglycidyl-ether) in canned seafood.
Food Chem Toxicol
; 46(5): 1674-80, 2008 May.
Artigo
em Inglês
| MEDLINE | ID: mdl-18289761
13.
Detection of land animal remains in fish meals by the polymerase chain reaction-restriction fragment length polymorphism technique.
J Agric Food Chem
; 55(2): 305-10, 2007 Jan 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-17227058
14.
Development of a method for the genetic identification of mussel species belonging to Mytilus, Perna, Aulacomya, and other genera.
J Agric Food Chem
; 54(22): 8461-70, 2006 Nov 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-17061822
15.
Effect of the industrial canning on the toxicity of mussels contaminated with diarrhetic shellfish poisoning (DSP) toxins.
Toxicon
; 112: 1-7, 2016 Mar 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-26806209
16.
Collapse of mitochondrial membrane potential and caspases activation are early events in okadaic acid-treated Caco-2 cells.
Toxicon
; 46(5): 579-86, 2005 Oct.
Artigo
em Inglês
| MEDLINE | ID: mdl-16135376
17.
Effect of the industrial steaming on the toxicity, estimated by LC-MS/MS, of mussels exposed for a long time to diarrhetic shellfish poisoning (DSP) toxins.
Food Chem
; 177: 240-7, 2015 Jun 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-25660882
18.
Characterization of F-actin depolymerization as a major toxic event induced by pectenotoxin-6 in neuroblastoma cells.
Biochem Pharmacol
; 63(11): 1979-88, 2002 Jun 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-12093474
19.
In vitro approaches to evaluate toxicity induced by organotin compounds tributyltin (TBT), dibutyltin (DBT), and monobutyltin (MBT) in neuroblastoma cells.
J Agric Food Chem
; 61(17): 4195-203, 2013 May 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-23534342
20.
In-house validation of a multiplex real-time PCR method for simultaneous detection of Salmonella spp., Escherichia coli O157 and Listeria monocytogenes.
Int J Food Microbiol
; 164(1): 92-8, 2013 Jun 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-23624537