Detalhe da pesquisa
1.
Bacteriophages: a potential game changer in food processing industry.
Crit Rev Biotechnol
; : 1-25, 2024 Jan 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-38228500
2.
Beetroot as a novel ingredient for its versatile food applications.
Crit Rev Food Sci Nutr
; 63(26): 8403-8427, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-35333666
3.
Kaempferol: A flavonoid with wider biological activities and its applications.
Crit Rev Food Sci Nutr
; 63(28): 9580-9604, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-35468008
4.
Recent developments in cold plasma-based enzyme activity (browning, cell wall degradation, and antioxidant) in fruits and vegetables.
Compr Rev Food Sci Food Saf
; 21(2): 1958-1978, 2022 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-35080794
5.
Seaweed-based biopolymers for food packaging: A sustainable approach for a cleaner tomorrow.
Int J Biol Macromol
; : 133166, 2024 Jun 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-38908645
6.
Remediation plan of nano/microplastic toxicity in food.
Adv Food Nutr Res
; 103: 397-442, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-36863840
7.
Nanotechnology impacting probiotics and prebiotics: a paradigm shift in nutraceuticals technology.
Int J Food Microbiol
; 388: 110083, 2023 Mar 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-36708610
8.
Recent Advancements in Smart Biogenic Packaging: Reshaping the Future of the Food Packaging Industry.
Polymers (Basel)
; 14(4)2022 Feb 21.
Artigo
em Inglês
| MEDLINE | ID: mdl-35215741
9.
Applications of Inorganic Nanoparticles in Food Packaging: A Comprehensive Review.
Polymers (Basel)
; 14(3)2022 Jan 27.
Artigo
em Inglês
| MEDLINE | ID: mdl-35160510
10.
Enzymatic modification of starch: A green approach for starch applications.
Carbohydr Polym
; 287: 119265, 2022 Jul 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-35422280
11.
Spectroscopic techniques for authentication of animal origin foods.
Front Nutr
; 9: 979205, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36204380
12.
Milk protein-based active edible packaging for food applications: An eco-friendly approach.
Front Nutr
; 9: 942524, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-35990328
13.
Exploring the role of green and Industry 4.0 technologies in achieving sustainable development goals in food sectors.
Food Res Int
; 162(Pt B): 112068, 2022 12.
Artigo
em Inglês
| MEDLINE | ID: mdl-36461323
14.
Recent advances in oral delivery of bioactive molecules: Focus on prebiotic carbohydrates as vehicle matrices.
Carbohydr Polym
; 298: 120074, 2022 Dec 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-36241269
15.
A proposed regression analysis-based method for assessment of higher order aberration interrelationships in ocular wavefront sets from apparently similar origins.
Eye Contact Lens
; 37(1): 11-5, 2011 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-21139502
16.
Natural Antimicrobials as Additives for Edible Food Packaging Applications: A Review.
Foods
; 10(10)2021 Sep 26.
Artigo
em Inglês
| MEDLINE | ID: mdl-34681331
17.
Proso-millet starch: Properties, functionality, and applications.
Int J Biol Macromol
; 190: 960-968, 2021 Nov 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-34536472
18.
Development and Statistical Optimisation of Buspirone Hydrochloride Buccoadhesive Films.
Int Sch Res Notices
; 2014: 214026, 2014.
Artigo
em Inglês
| MEDLINE | ID: mdl-27351002
19.
Design and evaluation of a metronidazole central core matrix tablet.
J Adv Pharm Technol Res
; 1(1): 88-96, 2010 Jan.
Artigo
em Inglês
| MEDLINE | ID: mdl-22247836