Detalhe da pesquisa
1.
Food Is Medicine: A Presidential Advisory From the American Heart Association.
Circulation
; 148(18): 1417-1439, 2023 10 31.
Artigo
em Inglês
| MEDLINE | ID: mdl-37767686
2.
Bitter- and Umami-Related Genes are Differentially Associated with Food Group Intakes: the Framingham Heart Study.
J Nutr
; 153(2): 483-492, 2023 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-36774228
3.
Data-Driven Clustering Approach to Derive Taste Perception Profiles from Sweet, Salt, Sour, Bitter, and Umami Perception Scores: An Illustration among Older Adults with Metabolic Syndrome.
J Nutr
; 151(9): 2843-2851, 2021 09 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-34114008
4.
Weighed Plate Waste Can Accurately Measure Children's Energy Consumption from Food in Quick-Service Restaurants.
J Nutr
; 150(2): 404-410, 2020 02 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-31586209
5.
Reliability and Validity of Digital Images to Assess Child Dietary Intake in a Quick-Service Restaurant Setting.
J Acad Nutr Diet
; 123(3): 427-437.e2, 2023 03.
Artigo
em Inglês
| MEDLINE | ID: mdl-35963534
6.
Associations between Taste Perception Profiles and Empirically Derived Dietary Patterns: An Exploratory Analysis among Older Adults with Metabolic Syndrome.
Nutrients
; 14(1)2021 Dec 29.
Artigo
em Inglês
| MEDLINE | ID: mdl-35011017
7.
Exploring changes in the human gut microbiota and microbial-derived metabolites in response to diets enriched in simple, refined, or unrefined carbohydrate-containing foods: a post hoc analysis of a randomized clinical trial.
Am J Clin Nutr
; 112(6): 1631-1641, 2020 12 10.
Artigo
em Inglês
| MEDLINE | ID: mdl-32936872