Detalhe da pesquisa
1.
Recent advances in self-assembly behaviors of prolamins and their applications as functional delivery vehicles.
Crit Rev Food Sci Nutr
; : 1-28, 2022 Aug 25.
Artigo
em Inglês
| MEDLINE | ID: mdl-36004584
2.
The role of VvMYBA2r and VvMYBA2w alleles of the MYBA2 locus in the regulation of anthocyanin biosynthesis for molecular breeding of grape (Vitis spp.) skin coloration.
Plant Biotechnol J
; 19(6): 1216-1239, 2021 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-33440072
3.
Comparative fungal diversity and dynamics in plant compartments at different developmental stages under root-zone restricted grapevines.
BMC Microbiol
; 21(1): 317, 2021 11 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-34784893
4.
Small RNA Sequencing Analysis of miRNA Expression Reveals Novel Insihts into Root Formation under Root Restriction Cultivation in Grapevine (Vitis vinifera L.).
Int J Mol Sci
; 21(10)2020 May 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-32429227
5.
Impact of Drying Method on the Evaluation of Fatty Acids and Their Derived Volatile Compounds in 'Thompson Seedless' Raisins.
Molecules
; 25(3)2020 Jan 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-32019212
6.
Aromatic Perspectives: An In-Depth review on Extracting, influencing Factors, and the origins of raisin aromas.
Food Chem X
; 22: 101285, 2024 Jun 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-38550894
7.
A novel synthesized Vanillin-Based Deep Eutectic Agent (V-DEA) mitigates postharvest fungal decay and improve shelf life and quality of cherry tomatoes.
Food Chem
; 453: 139612, 2024 Sep 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-38772306
8.
Interrogating Raisin Associated Unsaturated Fatty Acid Derived Volatile Compounds Using HS-SPME with GC-MS.
Foods
; 12(3)2023 Jan 17.
Artigo
em Inglês
| MEDLINE | ID: mdl-36765957
9.
Preparation of Vanillin-Taurine Antioxidant Compound, Characterization, and Evaluation for Improving the Post-Harvest Quality of Litchi.
Antioxidants (Basel)
; 12(3)2023 Mar 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-36978866
10.
Morpho-physiological growth performance and anti-oxidative capabilities of Acacia jacquemontii and Acacia nilotica upon exposure to Co3O4 Nbs in lead-contaminated soil.
Plant Physiol Biochem
; 204: 108081, 2023 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-37847972
11.
EBR and JA regulate aroma substance biosynthesis in 'Ruidu Hongyu' grapevine berries by transcriptome and metabolite combined analysis.
Front Plant Sci
; 14: 1185049, 2023.
Artigo
em Inglês
| MEDLINE | ID: mdl-37346128
12.
Bioinspired Cobalt Oxide Nanoball Synthesis, Characterization, and Their Potential as Metal Stress Absorbants.
ACS Omega
; 8(6): 5836-5849, 2023 Feb 14.
Artigo
em Inglês
| MEDLINE | ID: mdl-36816675
13.
Engineering Emulsion Gels as Functional Colloids Emphasizing Food Applications: A Review.
Front Nutr
; 9: 890188, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-35656162
14.
Improving berry quality and antioxidant ability in 'Ruidu Hongyu' grapevine through preharvest exogenous 2,4-epibrassinolide, jasmonic acid and their signaling inhibitors by regulating endogenous phytohormones.
Front Plant Sci
; 13: 1035022, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36531411
15.
Drying Treatments Change the Composition of Aromatic Compounds from Fresh to Dried Centennial Seedless Grapes.
Foods
; 10(3)2021 Mar 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-33800375
16.
Post-storage changes of volatile compounds in air- and sun-dried raisins with different packaging materials using HS-SPME with GC/MS.
Food Res Int
; 119: 23-33, 2019 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-30884653
17.
Changes of free-form volatile compounds in pre-treated raisins with different packaging materials during storage.
Food Res Int
; 107: 649-659, 2018 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-29580531
18.
Free and glycosidically bound volatile compounds in sun-dried raisins made from different fragrance intensities grape varieties using a validated HS-SPME with GC-MS method.
Food Chem
; 228: 125-135, 2017 Aug 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-28317704