Detalhe da pesquisa
1.
[Association Between Dietary Knowledge and Food Preferences in Residents Aged 18 and Over in China Based on Latent Class Analysis].
Zhongguo Yi Xue Ke Xue Yuan Xue Bao
; 45(5): 730-736, 2023 Oct.
Artigo
em Zh
| MEDLINE | ID: mdl-37927013