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1.
Asian-Australas J Anim Sci ; 29(8): 1083-94, 2016 Aug.
Artigo em Inglês | MEDLINE | ID: mdl-27004809

RESUMO

Carcass and price traits of 72,969 Hanwoo cows, bulls and steers aged 16 to 80 months at slaughter collected from 2002 to 2013 at 75 beef packing plants in Korea were analyzed to determine heritability, correlation and breeding value using the Multi-Trait restricted maximum likelihood (REML) animal model procedure. The traits included carcass measurements, scores and grades at 24 h postmortem and bid prices at auction. Relatively high heritability was found for maturity (0.41±0.031), while moderate heritability estimates were obtained for backfat thickness (0.20±0.018), longissimus muscle (LM) area (0.23±0.020), carcass weight (0.28±0.019), yield index (0.20±0.018), yield grade (0.16±0.017), marbling (0.28±0.021), texture (0.14±0.016), quality grade (0.26±0.016) and price/kg (0.24±0.025). Relatively low heritability estimates were observed for meat color (0.06±0.013) and fat color (0.06±0.012). Heritability estimates for most traits were lower than those in the literature. Genetic correlations of carcass measurements with characteristic scores or quality grade of carcass ranged from -0.27 to +0.21. Genetic correlations of yield grade with backfat thickness, LM area and carcass weight were 0.91, -0.43, and -0.09, respectively. Genetic correlations of quality grade with scores of marbling, meat color, fat color and texture were -0.99, 0.48, 0.47, and 0.98, respectively. Genetic correlations of price/kg with LM area, carcass weight, marbling, meat color, texture and maturity were 0.57, 0.64, 0.76, -0.41, -0.79, and -0.42, respectively. Genetic correlations of carcass price with LM area, carcass weight, marbling and texture were 0.61, 0.57, 0.64, and -0.73, respectively, with standard errors ranging from ±0.047 to ±0.058. The mean carcass weight breeding values increased by more than 8 kg, whereas the mean marbling scores decreased by approximately 0.2 from 2000 through 2009. Overall, the results suggest that genetic improvement of productivity and carcass quality could be obtained under the national scale breeding scheme of Korea for Hanwoo and that continuous efforts to improve the breeding scheme should be made to increase genetic progress.

2.
Asian-Australas J Anim Sci ; 28(9): 1259-65, 2015 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-26194223

RESUMO

The present study was performed to study the genetic relationship of productive life with production and type traits of Korean Holsteins at first three lactations. The data for the analysis from 56,054, 28,997, and 11,816 animals of first, second and third parity cows which were born from 2006 to 2011 were collected by Dairy Cattle Improvement Center, National Agricultural Co-operative Federation. Milk, protein and fat yields adjusted for 305 days and average somatic cell score considered as production traits and analyzed type traits were stature, strength, body depth, dairy form, rump angle, rump width, rear leg side view, foot angle, front attachment placement, rear attachment height, rear attachment width, udder cleft, udder depth, front teat placement and front teat length. A multi trait genetic analysis was performed using Wombat program with restricted maximum likelihood animal model composed of fixed effect of birth year, farm and the random effect of animal and random residual effect according to the traits. Heritability estimates of productive life were between 0.06 and 0.13. Genetic and phenotypic correlations between production and productive life traits ranged from 0.35 to 0.04 for milk, 0.16 to 0.05 for protein and 0.18 to 0.02 f 15-0034 (2nd) 150520 or fat. Somatic cells score showed a negative genetic and phenotypic correlation with productive life and also udder type traits, indicating that the selection for higher udder traits will likely to improve resistance to mastitis and persistence in the herd. Among all dairy form type traits, udder characters such as udder cleft showed a significant relationship with productive life. However, a specific change of heritabilities or correlations were not observed with the change of parity. Moreover, further studies are needed to further confirm the significance of the above traits and the effect of parity on above relationships in order to minimize both voluntary and involuntary culling rates while improving herd health and maintaining high yielding dairy cows.

3.
Glob Chall ; 7(6): 2300020, 2023 Jun.
Artigo em Inglês | MEDLINE | ID: mdl-37287594

RESUMO

The development and utilization of biodegradable plastics is an effective way to overcome environmental pollution caused by the disposal of non-degradable plastics. Recently, polybutylene succinate co-butylene adipate co-ethylene succinate co-ethylene adipate, (PBEAS) a biodegradable polymer with excellent strength and elongation, was developed to replace conventional nylon-based non-degradable fishing nets. The biodegradable fishing gear developed in this way can greatly contribute to inhibiting ghost fishing that may occur at the fishing site. In addition, by collecting the products after use and disposing of them in composting conditions, the environmental problem such as the leakage of microplastics strongly can be prevented. In this study, the aerobic biodegradation of PBEAS fishing nets under composting conditions is evaluated and the resulting changes in physicochemical properties are analyzed. The PBEAS fishing gear exhibits a mineralization rate of 82% in a compost environment for 45 days. As a result of physicochemical analysis, PBEAS fibers show a representative decrease in molecular weight and mechanical properties under composting conditions. PBEAS fibers can be used as eco-friendly biodegradable fishing gear that can replace existing non-degradable nylon fibers, and in particular, fishing gear collected after use can be returned to nature through biodegradation under composting conditions.

4.
Mar Pollut Bull ; 194(Pt B): 115295, 2023 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-37517280

RESUMO

Nylon fishing nets have excellent strength and durability, but when lost at sea, their insufficient decomposition destroys habitats and spawning grounds, and pollutes the marine environment. This led to the development of poly(butylene succinate) (PBS) resin for biodegradable fishing gear based on aliphatic fibers. Prompted by the low stiffness and elastic recovery of PBS, we introduced two additional components into the molecular structure of PBS: adipic acid and ethylene glycol. These two new components were combined with succinic acid and 1,4-butanediol, the existing components of PBS, to synthesize poly(butylene adipate-co-butylene succinate-co-ethylene adipate-co-ethylene succinate) (PBEAS) resin via esterification and polycondensation reactions of a quaternary aliphatic copolyester. Although the molecular weight and molecular weight distribution of PBEAS are similar to those of PBS, it has excellent tensile strength, stiffness, elastic recovery, and biodegradability, with a low melting point for good production efficiency. These improvements are expected to allow PBEAS resin to be applied to gill nets for fish that require high stiffness, thereby expanding the use of biodegradable fishing gear.


Assuntos
Poliésteres , Ácido Succínico , Animais , Poliésteres/química , Caça , Succinatos/química , Adipatos/química , Etilenos
5.
Chemosphere ; 312(Pt 1): 137240, 2023 Jan.
Artigo em Inglês | MEDLINE | ID: mdl-36379429

RESUMO

The development of nanofibrous oil-water separation materials is explosively progressing, but the remarkably low productivity is the main factor hindering their practical application. In this study, biodegradable polybutylene succinate (PBS) nanofibers with excellent productivity (27.0 g/h per nozzle) were successfully fabricated using the solution blow spinning (SBS) process, breaking away from the conventional electrospinning method. The prepared PBS nanofibers exhibited extremely thin fiber diameters (130 nm) with high porosity (97.4%). Without any chemical modification or inorganic/organic hybrid materialization, the PBS nanofibrous membrane showed excellent oil adsorption capacity (minimum: 18.7 g/g and maximum: 38.5 g/g) and separation efficiency; water and oil mixtures (99.4-99.98%) and emulsions (98.1-99.5%) compared to conventional organic polymer-based nanofibers. In terms of disposal after use, this biodegradable nanofibrous membrane was able to return to nature through hydrolysis and biodegradation processes.


Assuntos
Nanofibras , Nanofibras/química , Interações Hidrofóbicas e Hidrofílicas , Polímeros , Porosidade
6.
Int J Biol Macromol ; 146: 332-342, 2020 Mar 01.
Artigo em Inglês | MEDLINE | ID: mdl-31899239

RESUMO

Gelatin is a representative hydrophilic protein material with remarkable biocompatibility and biodegradability. From the aspect of materials processing, gelatin also has the advantage that its entire fabrication process can be performed in an aqueous solution. However, practical application of various gelatin materials-in particular gelatin films-has thus far been limited because of their weak mechanical properties and vulnerability under aqueous environments. To overcome these disadvantages, both physical reinforcement approaches and chemical cross-linking agents have been tested. However, little research has been done to make these two roles work at the same time. In this study, cellulose nanocrystals containing aldehyde groups were prepared via a periodate oxidation process and used for cross-linkable reinforcement of gelatin-based bio-composite films. The results revealed that the di-aldehyde cellulose nanocrystal (D-CNC) could react and covalently cross-link with the amine group of the gelatin molecules via Schiff base formation and compared with neat CNC. The gelatin bio-composite film reinforced with the prepared D-CNC exhibited excellent tensile properties and water resistance, and its mechanical and hydrophilic properties could be easily controlled by adjusting the D-CNC content and was greater than addition of same amount in CNC. Therefore, D-CNC will facilitate the widespread use of existing water-soluble polymers, especially natural hydrophilic proteins and can be used in conventional application fields such as the food, pharmaceutical, and biomedical industries.


Assuntos
Celulose/química , Gelatina/química , Nanocompostos/química , Aldeídos/química , Reagentes de Ligações Cruzadas/química , Interações Hidrofóbicas e Hidrofílicas
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