RESUMO
Emulsion inversion is a complex phenomenon, often perceived as an instability that is essentially uncontrollable, although many industrial processes make use of it. A research effort that started 2 decades ago has provided the two-dimensional and three-dimensional description, the categorization and the theoretical interpretation of the different kinds of emulsion inversion. A clear-cut phenomenological approach is currently available for understanding its characteristics, the factors that influence it and control it, the importance of fine-tuning the emulsification protocol, and the crucial occurrence of organized structures such as liquid crystals or multiple emulsions. The current know-how is used to analyze some industrial processes involving emulsion inversion, e.g. the attainment of a fine nutrient or cosmetic emulsion by temperature or formulation-induced transitional inversion, the preparation of a silicone oil emulsion by catastrophic phase inversion, the manufacture of a viscous polymer latex by combined inversion and the spontaneous but enigmatic inversion of emulsions used in metal working operations such as lathing or lamination.
RESUMO
The phase behavior of well-defined C10E4/ester oil/water systems versus temperature was investigated. Fifteen ester oils were studied and their Equivalent Alkane Carbon Numbers (EACNs) were determined from the so-called fish-tail temperature T* of the fish diagrams obtained with an equal weight amount of oil and water (f(w)=0.5). The influence of the chemical structure of linear monoester on EACN was quantitatively rationalized in terms of ester bonds position and total carbon number, and explained by the influence of these polar oils on the "effective" packing parameter of the interfacial surfactant, which takes into account its entire physicochemical environment. In order to compare the behaviors of typical mono-, di-, and triester oils, three fish diagrams were entirely plotted with isopropyl myristate, bis (2-ethylhexyl) adipate, and glycerol trioctanoate. When the number of ester bonds increases, a more pronounced asymmetry of the three-phase body of the fish diagram with respect to T* is observed. In this case, T* is much closer to the upper limit temperature Tu than to the lower limit temperature Tl of the three-phase zone. This asymmetry is suggested to be linked to an increased solubility of the surfactant in the oil phase, which decreases the surfactant availability for the interfacial pseudo-phase. As a consequence, the asymmetry depends on the water-oil ratio, and a method is proposed to determine the fw value at which T* is located at the mean value of Tu and Tl.
Assuntos
Óleos/química , Óleos/classificação , Polietilenoglicóis/química , Água/química , Ésteres , Relação Estrutura-AtividadeRESUMO
Two agro-based anionic surfactants containing an isosorbide moiety have been synthesized and their amphiphilic properties evaluated. Since isosorbide is now considered as an important platform chemical of the starch industry, these compounds could represent bio-sourced alternatives to the alkyl ether sulfates (notably lauryl ether sulfate, LES) that are based on petroleum-derived ethylene oxides. As isosorbide is an asymmetric diol, two isomers can be prepared (2-O-dodecyl isosorbide sulfate and 5-O-dodecyl isosorbide sulfate) that show significantly different aqueous properties as regards to their Krafft temperatures and critical micellar concentrations. 5-O-dodecyl isosorbide sulfate is the most soluble and the most efficient surfactant. It possesses a much lower critical micelle concentration (cmc) than sodium dodecyl sulfate, SDS, leading to comparable foaming properties with a three times lower concentration. Its behavior compares well with the one of pure diethoxylated dodecyl sulfate that has also been prepared and evaluated in this work.
RESUMO
The equilibrium phase behavior of the well-defined system tetraethyleneglycol decyl ether (C(10)E(4))/n-octane/water (SOW) at variable temperature (T) was revisited by careful analysis of the three bidimensional cuts, namely, the gamma (at constant water-oil ratio), chi (at constant surfactant concentration), and Delta (at constant temperature) plots. A straightforward methodology is reported to determine the frontiers of the triphasic (Winsor III) domain on any cut of the SOW-T phase prism. It comes from the systematic analysis of another cut, here gamma at different water-oil ratios and chi at different surfactant concentrations from the knowledge of Delta cuts at different temperatures. The method has been validated through comparison with experimental results. It enables one to show, for the first time, the evolution of a SOW system three-phase body contours with (i) water-oil ratio, (ii) surfactant concentration, and (iii) temperature. It exhibits a strong impact of the surfactant affinity for the pure oil and water phases on the shape of the phase diagrams. The systematic study of the effect of the surfactant concentration on the aspect of the chi plot sheds light on an unusual shape found at low surfactant concentration.
RESUMO
Many phenomena take place during different types of emulsion inversions, particularly a change in interface curvature and drop size, which could be detected by backward light scattering. Monitoring the backscattering signal allows us to detect the emulsion inversion in three main cases, one transitional and two catastrophic types. The backscattering data could give some clue as to emulsion morphology, which is not available from conductivity measurements.