Detalhe da pesquisa
1.
Water extract of the fungi from Fuzhuan brick tea improves the beneficial function on inhibiting fat deposition.
Int J Food Sci Nutr
; 65(5): 610-4, 2014 Aug.
Artigo
em Inglês
| MEDLINE | ID: mdl-24634994
2.
Improvement of obesity by Liupao tea is through the IRS-1/PI3K/AKT/GLUT4 signaling pathway according to network pharmacology and experimental verification.
Phytomedicine
; 110: 154633, 2023 Feb.
Artigo
em Inglês
| MEDLINE | ID: mdl-36628832
3.
Protective effects of Liupao tea against high-fat diet/cold exposure-induced irritable bowel syndrome in rats.
Heliyon
; 9(6): e16613, 2023 Jun.
Artigo
em Inglês
| MEDLINE | ID: mdl-37303551
4.
Characterization of key aroma compounds and core functional microorganisms in different aroma types of Liupao tea.
Food Res Int
; 152: 110925, 2022 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-35181096
5.
Inhibitory Effects of Six Types of Tea on Aging and High-Fat Diet-Related Amyloid Formation Activities.
Antioxidants (Basel)
; 10(10)2021 Sep 24.
Artigo
em Inglês
| MEDLINE | ID: mdl-34679648
6.
Research progress of epigallocatechin-3-gallate (EGCG) on anti-pathogenic microbes and immune regulation activities.
Food Funct
; 12(20): 9607-9619, 2021 Oct 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-34549212