Detalhe da pesquisa
1.
Lactoferrin in breast milk-based powders.
J Dairy Res
; 90(4): 409-412, 2023 Nov.
Artigo
em Inglês
| MEDLINE | ID: mdl-38214140
2.
Food Microstructure and Fat Content Affect Growth Morphology, Growth Kinetics, and Preferred Phase for Cell Growth of Listeria monocytogenes in Fish-Based Model Systems.
Appl Environ Microbiol
; 85(16)2019 08 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-31175191
3.
Effect of microstructure and initial cell conditions on thermal inactivation kinetics and sublethal injury of Listeria monocytogenes in fish-based food model systems.
Food Microbiol
; 84: 103267, 2019 Dec.
Artigo
em Inglês
| MEDLINE | ID: mdl-31421789
4.
Radio frequency inactivation of Salmonella Typhimurium and Listeria monocytogenes in skimmed and whole milk powder.
Int J Food Microbiol
; 413: 110556, 2024 Mar 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-38244386
5.
Influence of microbial cell morphology and composition on radio frequency heating of simple media at different frequencies.
Sci Rep
; 13(1): 10839, 2023 07 05.
Artigo
em Inglês
| MEDLINE | ID: mdl-37407624
6.
The Inclusion of the Food Microstructural Influence in Predictive Microbiology: State-of-the-Art.
Foods
; 10(9)2021 Sep 08.
Artigo
em Inglês
| MEDLINE | ID: mdl-34574229
7.
A Population Balance Model to Describe the Evolution of Sublethal Injury.
Foods
; 10(7)2021 Jul 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-34359544
8.
Combined Effect of Cold Atmospheric Plasma and Hydrogen Peroxide Treatment on Mature Listeria monocytogenes and Salmonella Typhimurium Biofilms.
Front Microbiol
; 10: 2674, 2019.
Artigo
em Inglês
| MEDLINE | ID: mdl-31824459
9.
The Complex Effect of Food Matrix Fat Content on Thermal Inactivation of Listeria monocytogenes: Case Study in Emulsion and Gelled Emulsion Model Systems.
Front Microbiol
; 10: 3149, 2019.
Artigo
em Inglês
| MEDLINE | ID: mdl-32038582
10.
Effect of food microstructure on growth dynamics of Listeria monocytogenes in fish-based model systems.
Int J Food Microbiol
; 283: 7-13, 2018 Oct 20.
Artigo
em Inglês
| MEDLINE | ID: mdl-29933230
11.
Development of fish-based model systems with various microstructures.
Food Res Int
; 106: 1069-1076, 2018 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-29579900
12.
Salmonella Typhimurium and Staphylococcus aureus dynamics in/on variable (micro)structures of fish-based model systems at suboptimal temperatures.
Int J Food Microbiol
; 240: 32-39, 2017 Jan 02.
Artigo
em Inglês
| MEDLINE | ID: mdl-27627842