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1.
Food Technol Biotechnol ; 61(3): 283-293, 2023 Sep.
Artigo em Inglês | MEDLINE | ID: mdl-38022876

RESUMO

Research background: Chilling injury is a major disorder affecting the quality of tropical and subtropical vegetables during low temperature storage. Snap bean (Phaseolus vulgaris L.) is sensitive to chilling injury. The main purpose of the present study is to investigate the alleviating effects of 1-methylcyclopropene (1-MCP) on chilling injury of snap bean. In addition, the related mechanisms were also detected from the perspective of the changes of antioxidant defense system. Experimental approach: Snap beans were exposed to different volume fractions of 1-MCP. After 24 h of treatment, snap beans were stored at 4 °C for up to 14 days. Chilling injury index, electrolyte leakage, titratable acidity and total soluble solids were determined. Contents of chlorophyll, ascorbic acid and malondialdehyde were assessed. The total antioxidant capacity, Fe(II) ion chelating capacity, scavenging capacities on free radicals and activities of antioxidant enzymes were detected. Total phenol content and activities of related metabolic enzymes were also determined. Results and conclusions: 1-MCP treatment reduced chilling injury index, electrolyte leakage rate and malondialdehyde content of snap beans. The amounts of total soluble solids, titratable acid, ascorbic acid and total chlorophyll in 1-MCP-treated snap beans were significantly higher than those of control. The snap beans treated with 1-MCP showed stronger total antioxidant capacity and metal chelating activity. The 1-MCP treatment enhanced scavenging effects of snap beans on superoxide, hydroxyl and 1,1-diphenyl-2-trinitrophenylhydrazine radicals. The activities of peroxidase, ascorbate peroxidase, superoxide dismutase and catalase in 1-MCP-treated group were higher than of control. The treatment also enhanced the accumulation of phenolic compounds in snap beans by regulating the activities of phenol-metabolizing enzymes such as shikimate dehydrogenase, phenylalanine ammonia lyase enzyme, cinnamic acid 4-hydroxylase and polyphenol oxidase. In conclusion, with the mechanism that involves the activation of enzymatic and non-enzymatic antioxidant systems, 1-MCP has the ability to avoid chilling injury of snap bean. Novelty and scientific contribution: This study gives insights into whether 1-MCP can regulate postharvest cold resistance in vegetables by enhancing the enzymatic antioxidant system and inducing the accumulation of non-enzymatic antioxidants. Considering the results, 1-MCP treatment could be an effective method to alleviate postharvest chilling injury of snap beans during low temperature storage.

2.
IEEE Trans Neural Syst Rehabil Eng ; 28(8): 1771-1780, 2020 08.
Artigo em Inglês | MEDLINE | ID: mdl-32746309

RESUMO

Most research in Brain-Computer-Interfaces (BCI) focuses on technologies to improve accuracy and speed. Little has been done on the effects of subject variability, both across individuals and within the same individual, on BCI performance. For example, stress, arousal, motivation, and fatigue can all affect the electroencephalogram (EEG) signals used by a BCI, which in turn impacts performance. Overcoming the impact of such user variability on BCI performance is an impending and inevitable challenge for routine applications of BCIs in the real world. To systematically explore the factors affecting BCI performance, this study embeds a Steady-State Visually Evoked Potential (SSVEP) based BCI into a "game with a purpose" (GWAP) to obtain data over significant lengths of time, under both high- and low-stress conditions. Ten healthy volunteers played a GWAP that resembles popular match-three games, such as Jewel Quest, Zoo Boom, or Candy Crush. We recorded the target search time, target search accuracy, and EEG signals during gameplay to investigate the impacts of stress on EEG signals and BCI performance. We used Canonical Correlation Analysis (CCA) to determine whether the subject had found and attended to the correct target. The experimental results show that SSVEP target-classification accuracy is reduced by stress. We also found a negative correlation between EEG spectra and the SNR of EEG in the frontal and occipital regions during gameplay, with a larger negative correlation for the high-stress conditions. Furthermore, CCA also showed that when the EEG alpha and theta power increased, the search accuracy decreased, and the spectral amplitude drop was more evident under the high-stress situation. These results provide new, valuable insights into research on how to improve the robustness of BCIs in real-world applications.


Assuntos
Interfaces Cérebro-Computador , Eletroencefalografia , Potenciais Evocados , Potenciais Evocados Visuais , Humanos , Estimulação Luminosa
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