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Impact of oleic acid as co-substrate of glucose on "short" and "long-term" Crabtree effect in Saccharomyces cerevisiae.
Marc, Jillian; Feria-Gervasio, David; Mouret, Jean-Roch; Guillouet, Stéphane E.
Affiliation
  • Marc J; Laboratoire d'Ingénierie des Systèmes Biologiques et des Procédés (LISBP), Institut National des Sciences Appliquées (INSA), UMR INSA/CNRS 5504, UMR INSA/INRA 792, 135 Avenue de Rangueil, 31077 Toulouse Cedex 4, France. stephane.guillouet@insa-toulouse.fr.
Microb Cell Fact ; 12: 83, 2013 Sep 23.
Article in En | MEDLINE | ID: mdl-24059537
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Full text: 1 Database: MEDLINE Main subject: Saccharomyces cerevisiae / Oleic Acid / Alcohol Oxidoreductases / Glucose Language: En Journal: Microb Cell Fact Journal subject: BIOTECNOLOGIA / MICROBIOLOGIA Year: 2013 Type: Article Affiliation country: France
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Full text: 1 Database: MEDLINE Main subject: Saccharomyces cerevisiae / Oleic Acid / Alcohol Oxidoreductases / Glucose Language: En Journal: Microb Cell Fact Journal subject: BIOTECNOLOGIA / MICROBIOLOGIA Year: 2013 Type: Article Affiliation country: France