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Protective effects of dietary supplementation with natural ω-3 polyunsaturated fatty acids on the visual acuity of school-age children with lower IQ or attention-deficit hyperactivity disorder.
Wu, Qiaoling; Zhou, Tingting; Ma, Liping; Yuan, Dongjuan; Peng, Yongmei.
Affiliation
  • Wu Q; Department of Child Health Care, Children's Hospital, Fudan University, Shanghai, China.
  • Zhou T; Department of Child Health Care, Children's Hospital, Fudan University, Shanghai, China.
  • Ma L; Centre for Disease Control, Yuyao, China.
  • Yuan D; Department of Biochemistry and Molecular Biology, Guangdong Medical College, Zhanjiang, China.
  • Peng Y; Department of Child Health Care, Children's Hospital, Fudan University, Shanghai, China. Electronic address: ympeng@fudan.edu.cn.
Nutrition ; 31(7-8): 935-40, 2015.
Article in En | MEDLINE | ID: mdl-26015389
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Full text: 1 Database: MEDLINE Main subject: Attention Deficit Disorder with Hyperactivity / Visual Acuity / Fatty Acids, Omega-3 / Dietary Supplements / Intelligence / Intellectual Disability Type of study: Clinical_trials Limits: Adolescent / Child / Female / Humans / Male Language: En Journal: Nutrition Journal subject: CIENCIAS DA NUTRICAO Year: 2015 Type: Article Affiliation country: China
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Full text: 1 Database: MEDLINE Main subject: Attention Deficit Disorder with Hyperactivity / Visual Acuity / Fatty Acids, Omega-3 / Dietary Supplements / Intelligence / Intellectual Disability Type of study: Clinical_trials Limits: Adolescent / Child / Female / Humans / Male Language: En Journal: Nutrition Journal subject: CIENCIAS DA NUTRICAO Year: 2015 Type: Article Affiliation country: China