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Orange, red, yellow: biosynthesis of azaphilone pigments in Monascus fungi.
Chen, Wanping; Chen, Runfa; Liu, Qingpei; He, Yi; He, Kun; Ding, Xiaoli; Kang, Lijing; Guo, Xiaoxiao; Xie, Nana; Zhou, Youxiang; Lu, Yuanyuan; Cox, Russell J; Molnár, István; Li, Mu; Shao, Yanchun; Chen, Fusheng.
Affiliation
  • Chen W; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • Chen R; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • Liu Q; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • He Y; Natural Products Center , The University of Arizona , 250 E. Valencia Rd. , Tucson , Arizona 85706 , USA . Email: imolnar@email.arizona.edu.
  • He K; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • Ding X; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • Kang L; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • Guo X; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • Xie N; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • Zhou Y; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
  • Lu Y; Institute of Quality Standard and Testing Technology for Agro-Products , Hubei Academy of Agricultural Sciences , Wuhan , Hubei Province 430064 , China . Email: zhouyouxiang@gmail.com.
  • Cox RJ; Natural Products Center , The University of Arizona , 250 E. Valencia Rd. , Tucson , Arizona 85706 , USA . Email: imolnar@email.arizona.edu.
  • Molnár I; State Key Laboratory of Natural Medicines , School of Life Science and Technology , China Pharmaceutical University , 24 Tong Jia Xiang , Nanjing 210009 , China.
  • Li M; Institut fur Organische Chemie , BMWZ , Leibniz Universitat Hannover , Schneiderberg 1B , 30167 Hannover , Germany.
  • Shao Y; Natural Products Center , The University of Arizona , 250 E. Valencia Rd. , Tucson , Arizona 85706 , USA . Email: imolnar@email.arizona.edu.
  • Chen F; Key Laboratory of Environment Correlative Dietology , College of Food Science and Technology , Huazhong Agricultural University , Wuhan , Hubei Province 430070 , China . Email: chenfs@mail.hzau.edu.cn ; ; Tel: +86-27-87282111.
Chem Sci ; 8(7): 4917-4925, 2017 Jul 01.
Article in En | MEDLINE | ID: mdl-28959415