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[Risk assessment of Salmonella in broiler chicken].
Yu, Xiaojie; Yan, Jun; Zhu, Jianghui; Wang, Kaili; Xue, Chengyu; Zheng, Xiaohua; Bi, Yuhan; Xie, Pinghui.
Affiliation
  • Yu X; Heilongjiang Center for Disease Control and Prevention, Harbin 150030, China.
  • Yan J; Heilongjiang Center for Disease Control and Prevention, Harbin 150030, China.
  • Zhu J; Heilongjiang Center for Disease Control and Prevention, Harbin 150030, China.
  • Wang K; Heilongjiang Center for Disease Control and Prevention, Harbin 150030, China.
  • Xue C; Heilongjiang Center for Disease Control and Prevention, Harbin 150030, China.
  • Zheng X; Heilongjiang Center for Disease Control and Prevention, Harbin 150030, China.
  • Bi Y; Heilongjiang Center for Disease Control and Prevention, Harbin 150030, China.
  • Xie P; Heilongjiang Center for Disease Control and Prevention, Harbin 150030, China.
Wei Sheng Yan Jiu ; 45(6): 998-1002, 2016 Nov.
Article in Zh | MEDLINE | ID: mdl-29903088
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Database: MEDLINE Main subject: Salmonella / Food Contamination / Chickens / Risk Assessment / Food Microbiology Type of study: Etiology_studies / Risk_factors_studies Limits: Animals Language: Zh Journal: Wei Sheng Yan Jiu Journal subject: SAUDE PUBLICA Year: 2016 Type: Article Affiliation country: China
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PubMed Links

Database: MEDLINE Main subject: Salmonella / Food Contamination / Chickens / Risk Assessment / Food Microbiology Type of study: Etiology_studies / Risk_factors_studies Limits: Animals Language: Zh Journal: Wei Sheng Yan Jiu Journal subject: SAUDE PUBLICA Year: 2016 Type: Article Affiliation country: China