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Insights from Washington State's COVID-19 Response: A Mixed-Methods Evaluation of WIC Remote Services and Expanded Food Options Using the RE-AIM Framework.
Morris, Evelyn J; Quinn, Emilee L; Rose, Chelsea M; Spiker, Marie; O'Leary, Jean; Otten, Jennifer J.
Affiliation
  • Morris EJ; Nutritional Sciences Program, School of Public Health, University of Washington, Seattle, WA.
  • Quinn EL; Department of Health Systems and Population Health, University of Washington, Seattle, WA.
  • Rose CM; Center for Public Health Nutrition, University of Washington, Seattle, WA; Department of Epidemiology, University of Washington School of Public Health, Seattle, WA.
  • Spiker M; Nutritional Sciences Program, School of Public Health, University of Washington, Seattle, WA; Department of Epidemiology, University of Washington School of Public Health, Seattle, WA.
  • O'Leary J; Washington State Department of Health, Olympia, WA.
  • Otten JJ; Nutritional Sciences Program, School of Public Health, University of Washington, Seattle, WA; Center for Public Health Nutrition, University of Washington, Seattle, WA; Department of Environmental and Occupational Health Sciences, School of Public Health, University of Washington, Seattle, WA. Elect
J Acad Nutr Diet ; 122(12): 2228-2242.e7, 2022 12.
Article in En | MEDLINE | ID: mdl-35339719
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Full text: 1 Database: MEDLINE Main subject: Food Assistance / COVID-19 Type of study: Evaluation_studies / Qualitative_research Limits: Child / Female / Humans / Infant Country/Region as subject: America do norte Language: En Journal: J Acad Nutr Diet Year: 2022 Type: Article
Fulltext
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Full text: 1 Database: MEDLINE Main subject: Food Assistance / COVID-19 Type of study: Evaluation_studies / Qualitative_research Limits: Child / Female / Humans / Infant Country/Region as subject: America do norte Language: En Journal: J Acad Nutr Diet Year: 2022 Type: Article