Oligomers of Carboxymethyl Cellulose for Postharvest Treatment of Fresh Produce: The Effect on Fresh-Cut Strawberry in Combination with Natural Active Agents.

Shebis, Yevgenia; Fallik, Elazar; Rodov, Victor; Sagiri, Sai Sateesh; Poverenov, Elena

Shebis, Yevgenia; Fallik, Elazar; Rodov, Victor; Sagiri, Sai Sateesh; Poverenov, Elena.

Affiliation

Shebis Y; Agro-Nanotechnology and Advanced Materials Research Center, Department of Food Science, Agricultural Research Organization, The Volcani Institute, Rishon Lezion 7505101, Israel.
Fallik E; The Robert H Smith Faculty of Agriculture, Food and Environment, The Hebrew University of Jerusalem, Rehovot 76100, Israel.
Rodov V; Department of Postharvest Science, Agricultural Research Organization, The Volcani Institute, Rishon Lezion 7505101, Israel.
Sagiri SS; Department of Postharvest Science, Agricultural Research Organization, The Volcani Institute, Rishon Lezion 7505101, Israel.
Poverenov E; Agro-Nanotechnology and Advanced Materials Research Center, Department of Food Science, Agricultural Research Organization, The Volcani Institute, Rishon Lezion 7505101, Israel.

Foods ; 11(8)2022 Apr 13.

Article in En | MEDLINE | ID: mdl-35454704