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Changes to household food shopping practices during the COVID-19 restrictions: Evidence from the East of England.
Thompson, Claire; Hamilton, Laura; Dickinson, Angela; Fallaize, Rosalind; Mathie, Elspeth; Rogers, Samantha; Wills, Wendy.
Affiliation
  • Thompson C; Centre for Research in Public Health and Community Care (CRIPACC), School of Health and Social Work, University of Hertfordshire, Hatfield, AL10 9AB, UK. Electronic address: c.thompson25@herts.ac.uk.
  • Hamilton L; Centre for Research in Public Health and Community Care (CRIPACC), School of Health and Social Work, University of Hertfordshire, Hatfield, AL10 9AB, UK.
  • Dickinson A; Centre for Research in Public Health and Community Care (CRIPACC), School of Health and Social Work, University of Hertfordshire, Hatfield, AL10 9AB, UK.
  • Fallaize R; Centre for Research in Public Health and Community Care (CRIPACC), School of Health and Social Work, University of Hertfordshire, Hatfield, AL10 9AB, UK.
  • Mathie E; Centre for Research in Public Health and Community Care (CRIPACC), School of Health and Social Work, University of Hertfordshire, Hatfield, AL10 9AB, UK.
  • Rogers S; Centre for Research in Public Health and Community Care (CRIPACC), School of Health and Social Work, University of Hertfordshire, Hatfield, AL10 9AB, UK.
  • Wills W; Centre for Research in Public Health and Community Care (CRIPACC), School of Health and Social Work, University of Hertfordshire, Hatfield, AL10 9AB, UK.
Health Place ; 78: 102906, 2022 11.
Article in En | MEDLINE | ID: mdl-36108358

Full text: 1 Database: MEDLINE Main subject: Food Supply / COVID-19 Type of study: Qualitative_research Limits: Humans Language: En Journal: Health Place Journal subject: EPIDEMIOLOGIA / SAUDE PUBLICA Year: 2022 Type: Article

Full text: 1 Database: MEDLINE Main subject: Food Supply / COVID-19 Type of study: Qualitative_research Limits: Humans Language: En Journal: Health Place Journal subject: EPIDEMIOLOGIA / SAUDE PUBLICA Year: 2022 Type: Article