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Improving the fatty acid profile of winter milk from housed cows with contrasting feeding regimes by oilseed supplementation.
Stergiadis, S; Leifert, C; Seal, C J; Eyre, M D; Steinshamn, H; Butler, G.
Afiliación
  • Stergiadis S; Nafferton Ecological Farming Group, School of Agriculture Food and Rural Development, Newcastle University, Nafferton Farm, Stocksfield, Northumberland NE43 7XD, UK.
  • Leifert C; Nafferton Ecological Farming Group, School of Agriculture Food and Rural Development, Newcastle University, Nafferton Farm, Stocksfield, Northumberland NE43 7XD, UK.
  • Seal CJ; Human Nutrition Research Centre, School of Agriculture, Food & Rural Development, Newcastle University, Newcastle upon Tyne NE1 7RU, UK.
  • Eyre MD; Nafferton Ecological Farming Group, School of Agriculture Food and Rural Development, Newcastle University, Nafferton Farm, Stocksfield, Northumberland NE43 7XD, UK.
  • Steinshamn H; Bioforsk, Norwegian Institute for Agricultural and Environmental Research, Organic Food and Farming Division, Gunnars veg 6, 6630 Tingvoll, Norway.
  • Butler G; Nafferton Ecological Farming Group, School of Agriculture Food and Rural Development, Newcastle University, Nafferton Farm, Stocksfield, Northumberland NE43 7XD, UK. Electronic address: gillian.butler@ncl.ac.uk.
Food Chem ; 164: 293-300, 2014 Dec 01.
Article en En | MEDLINE | ID: mdl-24996337

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Aceites de Plantas / Aceite de Linaza / Leche / Dieta / Ácidos Grasos Límite: Animals / Female / Humans Idioma: En Revista: Food Chem Año: 2014 Tipo del documento: Article País de afiliación: Reino Unido

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Aceites de Plantas / Aceite de Linaza / Leche / Dieta / Ácidos Grasos Límite: Animals / Female / Humans Idioma: En Revista: Food Chem Año: 2014 Tipo del documento: Article País de afiliación: Reino Unido