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Anisakis spp. Larvae in Deboned, in-Oil Fillets Made of Anchovies (Engraulis encrasicolus) and Sardines (Sardina pilchardus) Sold in EU Retailers.
Smaldone, Giorgio; Ambrosio, Rosa Luisa; Marrone, Raffaele; Ceruso, Marina; Anastasio, Aniello.
Afiliación
  • Smaldone G; Department of Agricultural Sciences, University of Naples, Federico II, via Università 100, 80055 Portici (NA), Italy.
  • Ambrosio RL; Centro di Riferimento Regionale per la Sicurezza Sanitaria del Pescato CRiSSaP, Campania Region, Centro Direzionale is. C3-80143 Napoli (NA), Italy.
  • Marrone R; Department of Veterinary Medicine and Animal Production, Unit of Food Hygiene, University of Naples Federico II, via F. Delpino 1, 80137 Napoli (NA), Italy.
  • Ceruso M; Department of Veterinary Medicine and Animal Production, Unit of Food Hygiene, University of Naples Federico II, via F. Delpino 1, 80137 Napoli (NA), Italy.
  • Anastasio A; Department of Veterinary Medicine and Animal Production, Unit of Food Hygiene, University of Naples Federico II, via F. Delpino 1, 80137 Napoli (NA), Italy.
Animals (Basel) ; 10(10)2020 Oct 05.
Article en En | MEDLINE | ID: mdl-33027930
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Texto completo: 1 Bases de datos: MEDLINE Tipo de estudio: Risk_factors_studies Idioma: En Revista: Animals (Basel) Año: 2020 Tipo del documento: Article País de afiliación: Italia
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Bases de datos: MEDLINE Tipo de estudio: Risk_factors_studies Idioma: En Revista: Animals (Basel) Año: 2020 Tipo del documento: Article País de afiliación: Italia