Comparison of Microbial Populations in Saliva and Feces from Healthy and Celiac Adolescents with Conventional and Molecular Approaches after Cultivation on Gluten-Containing Media: An Exploratory Study.

Senicar, Tilen; Kukovicic, Andraz; Tkalec, Valerija; Mahnic, Aleksander; Dolinsek, Jernej; Rupnik, Maja

Senicar, Tilen; Kukovicic, Andraz; Tkalec, Valerija; Mahnic, Aleksander; Dolinsek, Jernej; Rupnik, Maja.

Afiliación

Senicar T; Faculty of Medicine, University of Maribor, 2000 Maribor, Slovenia.
Kukovicic A; Faculty of Medicine, University of Maribor, 2000 Maribor, Slovenia.
Tkalec V; Faculty of Medicine, University of Maribor, 2000 Maribor, Slovenia.
Mahnic A; National Laboratory for Health, Environment and Food, 2000 Maribor, Slovenia.
Dolinsek J; Faculty of Medicine, University of Maribor, 2000 Maribor, Slovenia.
Rupnik M; National Laboratory for Health, Environment and Food, 2000 Maribor, Slovenia.

Microorganisms ; 9(11)2021 Nov 17.

Article en En | MEDLINE | ID: mdl-34835500

Palabras clave

Candida; Veillonella; celiac disease; gluten-degrading microorganisms; microbiota; sequencing; short-chain fatty acids

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Texto completo: 1 Bases de datos: MEDLINE Idioma: En Revista: Microorganisms Año: 2021 Tipo del documento: Article País de afiliación: Eslovenia