Your browser doesn't support javascript.
loading
Gut bacterial nutrient preferences quantified in vivo.
Zeng, Xianfeng; Xing, Xi; Gupta, Meera; Keber, Felix C; Lopez, Jaime G; Lee, Ying-Chiang J; Roichman, Asael; Wang, Lin; Neinast, Michael D; Donia, Mohamed S; Wühr, Martin; Jang, Cholsoon; Rabinowitz, Joshua D.
Afiliación
  • Zeng X; Department of Chemistry, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA.
  • Xing X; Department of Chemistry, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA.
  • Gupta M; Department of Molecular Biology, Princeton University, Princeton, NJ 08544, USA; Department of Chemical and Biological Engineering, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA.
  • Keber FC; Department of Molecular Biology, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA.
  • Lopez JG; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA.
  • Lee YJ; Department of Molecular Biology, Princeton University, Princeton, NJ 08544, USA.
  • Roichman A; Department of Chemistry, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA.
  • Wang L; Department of Chemistry, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA; Institute of Basic Medical Sciences, Chinese Academy of Medical Sciences & Peking Union Medical College, No. 5 Dong Dan San Ti
  • Neinast MD; Department of Chemistry, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA.
  • Donia MS; Department of Molecular Biology, Princeton University, Princeton, NJ 08544, USA.
  • Wühr M; Department of Molecular Biology, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA. Electronic address: wuhr@princeton.edu.
  • Jang C; Department of Biological Chemistry, University of California, Irvine, Irvine, CA 92697, USA. Electronic address: choljang@uci.edu.
  • Rabinowitz JD; Department of Chemistry, Princeton University, Princeton, NJ 08544, USA; Lewis-Sigler Institute for Integrative Genomics, Princeton University, Princeton, NJ 08544, USA; Ludwig Institute for Cancer Research, Princeton Branch, Princeton University, Princeton, NJ 08544, USA. Electronic address: joshr@
Cell ; 185(18): 3441-3456.e19, 2022 09 01.
Article en En | MEDLINE | ID: mdl-36055202
Asunto(s)
Palabras clave
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Microbioma Gastrointestinal Límite: Animals Idioma: En Revista: Cell Año: 2022 Tipo del documento: Article País de afiliación: Estados Unidos
Texto completo
Añadir a Mi BVS
Imprimir
XML
PubMed Links
Buscar en Google

Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Microbioma Gastrointestinal Límite: Animals Idioma: En Revista: Cell Año: 2022 Tipo del documento: Article País de afiliación: Estados Unidos