Regulation of anthocyanin and sugar accumulation in grape berry through carbon limitation and exogenous ABA application.

Wang, Lina; Brouard, Eloïse; Prodhomme, Duyen; Hilbert, Ghislaine; Renaud, Christel; Petit, Jean-Pierre; Edwards, Everard; Betts, Annette; Delrot, Serge; Ollat, Nathalie; Guillaumie, Sabine; Dai, Zhanwu; Gomès, Eric

Wang, Lina; Brouard, Eloïse; Prodhomme, Duyen; Hilbert, Ghislaine; Renaud, Christel; Petit, Jean-Pierre; Edwards, Everard; Betts, Annette; Delrot, Serge; Ollat, Nathalie; Guillaumie, Sabine; Dai, Zhanwu; Gomès, Eric.

Afiliación

Wang L; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Brouard E; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Prodhomme D; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Hilbert G; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Renaud C; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Petit JP; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Edwards E; CSIRO Agriculture & Food, Glen Osmond, SA 5064, Australia.
Betts A; CSIRO Agriculture & Food, Glen Osmond, SA 5064, Australia.
Delrot S; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Ollat N; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Guillaumie S; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France.
Dai Z; Beijing Key Laboratory of Grape Science and Enology and CAS Key Laboratory of Plant Resources, Institute of Botany, Chinese Academy of Sciences, Beijing 100093, China. Electronic address: zhanwu.dai@ibcas.ac.cn.
Gomès E; EGFV, Université de Bordeaux, Bordeaux Sciences Agro, INRAE, ISVV, F-33882 Villenave d'Ornon, France. Electronic address: eric.gomes@inrae.fr.

Food Res Int ; 160: 111478, 2022 10.

Article en En | MEDLINE | ID: mdl-36076369

Asunto(s)

Vitis; Ácido Abscísico; Antocianinas/metabolismo; Carbohidratos; Carbono/metabolismo; Frutas/metabolismo; Azúcares/metabolismo; Vitis/metabolismo

Palabras clave

ABA; Anthocyanin; Carbon source limitation; Decoupling; Sugar; Vitis vinifera

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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Vitis Idioma: En Revista: Food Res Int Año: 2022 Tipo del documento: Article País de afiliación: Francia