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Small polystyrene microplastics interfere with the breakdown of milk proteins during static in vitro simulated human gastric digestion.
Krishna de Guzman, Maria; Stanic-Vucinic, Dragana; Gligorijevic, Nikola; Wimmer, Lukas; Gasparyan, Manvel; Lujic, Tamara; Vasovic, Tamara; Dailey, Lea Ann; Van Haute, Sam; Cirkovic Velickovic, Tanja.
Afiliación
  • Krishna de Guzman M; Department of Food Technology, Safety, and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium; Center for Food Chemistry and Technology, Ghent University Global Campus, Incheon, Republic of Korea.
  • Stanic-Vucinic D; Center of Excellence for Molecular Food Sciences, Department of Biochemistry, University of Belgrade - Faculty of Chemistry, Belgrade, Serbia.
  • Gligorijevic N; Department of Chemistry, University of Belgrade - Institute of Chemistry, Technology and Metallurgy, National Institute of Republic of Serbia, Belgrade, Serbia.
  • Wimmer L; Department of Pharmaceutical Sciences, University of Vienna, Vienna, Austria.
  • Gasparyan M; Center for Biosystems and Biotech Data Science, Ghent University Global Campus, Republic of Korea; School of Environmental Engineering, University of Seoul, Seoul, Republic of Korea.
  • Lujic T; Center of Excellence for Molecular Food Sciences, Department of Biochemistry, University of Belgrade - Faculty of Chemistry, Belgrade, Serbia.
  • Vasovic T; Center of Excellence for Molecular Food Sciences, Department of Biochemistry, University of Belgrade - Faculty of Chemistry, Belgrade, Serbia.
  • Dailey LA; Department of Pharmaceutical Sciences, University of Vienna, Vienna, Austria.
  • Van Haute S; Department of Food Technology, Safety, and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium; Center for Food Chemistry and Technology, Ghent University Global Campus, Incheon, Republic of Korea.
  • Cirkovic Velickovic T; Department of Food Technology, Safety, and Health, Faculty of Bioscience Engineering, Ghent University, Ghent, Belgium; Center for Food Chemistry and Technology, Ghent University Global Campus, Incheon, Republic of Korea; Center of Excellence for Molecular Food Sciences, Department of Biochemistry,
Environ Pollut ; 335: 122282, 2023 Oct 15.
Article en En | MEDLINE | ID: mdl-37516294
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Pepsina A / Proteínas de la Leche Límite: Humans Idioma: En Revista: Environ Pollut Asunto de la revista: SAUDE AMBIENTAL Año: 2023 Tipo del documento: Article
Texto completo
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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Pepsina A / Proteínas de la Leche Límite: Humans Idioma: En Revista: Environ Pollut Asunto de la revista: SAUDE AMBIENTAL Año: 2023 Tipo del documento: Article