Before and After: Evaluation of Microbial and Organic Loads in Produce Handling and Packing Operations with Diverse Cleaning and Sanitizing Procedures.

Ohman, Erik; Kilgore, Samantha; Waite-Cusic, Joy; Kovacevic, Jovana

Ohman, Erik; Kilgore, Samantha; Waite-Cusic, Joy; Kovacevic, Jovana.

Afiliación

Ohman E; Food Innovation Center, Oregon State University, 1207 NW Naito Parkway, Portland, OR 97209, USA.
Kilgore S; Wiegand Hall, Oregon State University, 3051 SW Campus Way, Corvallis, OR 97331, USA.
Waite-Cusic J; Wiegand Hall, Oregon State University, 3051 SW Campus Way, Corvallis, OR 97331, USA.
Kovacevic J; Food Innovation Center, Oregon State University, 1207 NW Naito Parkway, Portland, OR 97209, USA. Electronic address: jovana.kovacevic@oregonstate.edu.

J Food Prot ; 86(12): 100185, 2023 12.

Article en En | MEDLINE | ID: mdl-37884090

Asunto(s)

Manipulación de Alimentos; Polietileno; Recuento de Colonia Microbiana; Carga Bacteriana; Frutas; Adenosina Trifosfato; Microbiología de Alimentos

Palabras clave

ATP; Cleaning and sanitizing; Food contact surfaces; Fruits and Vegetables; Microbial loads; Organic loads

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Texto completo: 1 Bases de datos: MEDLINE Asunto principal: Polietileno / Manipulación de Alimentos Idioma: En Revista: J Food Prot Año: 2023 Tipo del documento: Article País de afiliación: Estados Unidos

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