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Nutrition of children and women in Bangladesh: trends and directions for the future.
Ahmed, Tahmeed; Mahfuz, Mustafa; Ireen, Santhia; Ahmed, A M Shamsir; Rahman, Sabuktagin; Islam, M Munirul; Alam, Nurul; Hossain, M Iqbal; Rahman, S M Mustafizur; Ali, M Mohsin; Choudhury, Fatima Perveen; Cravioto, Alejandro.
Afiliação
  • Ahmed T; Centre for Nutrition and Food Security, icddr,b, GPO Box 128, Dhaka 1000, Bangladesh. tahmeed@icddrb.org
J Health Popul Nutr ; 30(1): 1-11, 2012 Mar.
Article em En | MEDLINE | ID: mdl-22524113
ABSTRACT
Although child and maternal malnutrition has been reduced in Bangladesh, the prevalence of underweight (weight-for-age z-score <-2) among children aged less than five years is still high (41%). Nearly one-third of women are undernourished with body mass index of <18.5 kg/m2. The prevalence of anaemia among young infants, adolescent girls, and pregnant women is still at unacceptable levels. Despite the successes in specific programmes, such as the Expanded Programme on Immunization and vitamin A supplementation, programmes for nutrition interventions are yet to be implemented at scale for reaching the entire population. Given the low annual rate of reduction in child undernutrition of 1.27 percentage points per year, it is unlikely that Bangladesh would be able to achieve the United Nations' Millennium Development Goal to address undernutrition. This warrants that the policy-makers and programme managers think urgently about the ways to accelerate the progress. The Government, development partners, non-government organizations, and the academia have to work in concert to improve the coverage of basic and effective nutrition interventions, including exclusive breastfeeding, appropriate complementary feeding, supplementation of micronutrients to children, adolescent girls, pregnant and lactating women, management of severe acute malnutrition and deworming, and hygiene interventions, coupled with those that address more structural causes and indirectly improve nutrition. The entire health system needs to be revitalized to overcome the constraints that exist at the levels of policy, governance, and service-delivery, and also for the creation of demand for the services at the household level. In addition, management of nutrition in the aftermath of natural disasters and stabilization of prices of foods should also be prioritized.
Assuntos

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Distúrbios Nutricionais Tipo de estudo: Risk_factors_studies Limite: Adolescent / Adult / Child / Child, preschool / Female / Humans / Infant / Male / Newborn / Pregnancy País/Região como assunto: Asia Idioma: En Revista: J Health Popul Nutr Assunto da revista: CIENCIAS DA NUTRICAO / GASTROENTEROLOGIA / SAUDE PUBLICA Ano de publicação: 2012 Tipo de documento: Article País de afiliação: Bangladesh

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Distúrbios Nutricionais Tipo de estudo: Risk_factors_studies Limite: Adolescent / Adult / Child / Child, preschool / Female / Humans / Infant / Male / Newborn / Pregnancy País/Região como assunto: Asia Idioma: En Revista: J Health Popul Nutr Assunto da revista: CIENCIAS DA NUTRICAO / GASTROENTEROLOGIA / SAUDE PUBLICA Ano de publicação: 2012 Tipo de documento: Article País de afiliação: Bangladesh