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Development and application of a quantitative loop-mediated isothermal amplification method for detecting genetically modified maize MON863.
Huang, Sicong; Xu, Yuancong; Yan, Xinghua; Shang, Ying; Zhu, Pengyu; Tian, Wenying; Xu, Wentao.
Afiliação
  • Huang S; High School attached to Tsinghua University, Beijing, 100084, China.
J Sci Food Agric ; 95(2): 253-9, 2015 Jan.
Article em En | MEDLINE | ID: mdl-24771525
BACKGROUND: A SYBR Green I-based quantitative loop-mediated isothermal amplification (LAMP) assay was developed for the rapid detection of genetically modified maize MON863. A set of primers was designed based on the integration region of the Cry3Bb1 and tahsp17 genes. RESULTS: The qualitative and quantitative reaction conditions (dNTPs, betaine, primers, Mg(2+), Bst polymerase, temperature, reaction time) were optimized. The concentrations of Mg(2+) and betaine were found to be important to the LAMP assay. The detection limits of both qualitative and quantitative LAMP for MON863 were as low as 4 haploid genomic DNA, and the LAMP reactions can be completed within 1 h at an isothermal temperature of 65 °C. CONCLUSION: The results of this study demonstrate that this new SYBR Green I-based quantitative LAMP assay system is reliable, sensitive and accurate.
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Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Plantas Geneticamente Modificadas / Genes de Plantas / DNA de Plantas / Zea mays / Técnicas de Amplificação de Ácido Nucleico / Alimentos Geneticamente Modificados / Análise de Alimentos Tipo de estudo: Qualitative_research Limite: Humans Idioma: En Revista: J Sci Food Agric Ano de publicação: 2015 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Plantas Geneticamente Modificadas / Genes de Plantas / DNA de Plantas / Zea mays / Técnicas de Amplificação de Ácido Nucleico / Alimentos Geneticamente Modificados / Análise de Alimentos Tipo de estudo: Qualitative_research Limite: Humans Idioma: En Revista: J Sci Food Agric Ano de publicação: 2015 Tipo de documento: Article País de afiliação: China