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Differences in Regional Brain Responses to Food Ingestion After Roux-en-Y Gastric Bypass and the Role of Gut Peptides: A Neuroimaging Study.
Hunt, Katharine F; Dunn, Joel T; le Roux, Carel W; Reed, Laurence J; Marsden, Paul K; Patel, Ameet G; Amiel, Stephanie A.
Afiliação
  • Hunt KF; Division of Diabetes and Nutritional Sciences, King's College London, London, U.K. King's College Hospital NHS Foundation Trust, London, U.K. katharine.f.hunt@kcl.ac.uk.
  • Dunn JT; Division of Imaging Sciences and Biomedical Engineering, King's College London, London, U.K.
  • le Roux CW; Diabetes Complications Research Centre, Conway Institute, University College Dublin, Dublin, Ireland Investigative Science, Imperial College London, London, U.K.
  • Reed LJ; North Middlesex University Hospital, London, U.K.
  • Marsden PK; Division of Imaging Sciences and Biomedical Engineering, King's College London, London, U.K.
  • Patel AG; King's College Hospital NHS Foundation Trust, London, U.K.
  • Amiel SA; Division of Diabetes and Nutritional Sciences, King's College London, London, U.K. King's College Hospital NHS Foundation Trust, London, U.K.
Diabetes Care ; 39(10): 1787-95, 2016 Oct.
Article em En | MEDLINE | ID: mdl-27660120

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Encéfalo / Derivação Gástrica / Ingestão de Alimentos Limite: Adult / Female / Humans / Male / Middle aged Idioma: En Revista: Diabetes Care Ano de publicação: 2016 Tipo de documento: Article País de afiliação: Reino Unido

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Encéfalo / Derivação Gástrica / Ingestão de Alimentos Limite: Adult / Female / Humans / Male / Middle aged Idioma: En Revista: Diabetes Care Ano de publicação: 2016 Tipo de documento: Article País de afiliação: Reino Unido