Development and Validation of a Food-Associated Olfactory Test (FAOT).

Denzer-Lippmann, Melanie Yvonne; Beauchamp, Jonathan; Freiherr, Jessica; Thuerauf, Norbert; Kornhuber, Johannes; Buettner, Andrea

Denzer-Lippmann, Melanie Yvonne; Beauchamp, Jonathan; Freiherr, Jessica; Thuerauf, Norbert; Kornhuber, Johannes; Buettner, Andrea.

Afiliação

Denzer-Lippmann MY; Department of Chemistry and Pharmacy, Emil Fischer Center, Friedrich-Alexander-Universität Erlangen-Nürnberg, Henkestraße 9, 91054 Erlangen, Germany.
Beauchamp J; Department of Psychiatry and Psychotherapy, Friedrich-Alexander-Universität Erlangen-Nürnberg, Schwabachanlage 6, 91054 Erlangen, Germany.
Freiherr J; Department of Sensory Analytics, Fraunhofer Institute for Process Engineering and Packaging IVV, Giggenhauser Strasse 35, 85354 Freising, Germany and.
Thuerauf N; Department of Sensory Analytics, Fraunhofer Institute for Process Engineering and Packaging IVV, Giggenhauser Strasse 35, 85354 Freising, Germany and.
Kornhuber J; Diagnostic and Interventional Neuroradiology, RWTH Aachen University, Pauwelsstr. 30, 52074 Aachen, Germany.
Buettner A; Department of Psychiatry and Psychotherapy, Friedrich-Alexander-Universität Erlangen-Nürnberg, Schwabachanlage 6, 91054 Erlangen, Germany.

Chem Senses ; 42(1): 47-57, 2017 01.

Article em En | MEDLINE | ID: mdl-27681497

Assuntos

Preferências Alimentares; Odorantes; Limiar Sensorial; Adulto; Feminino; Humanos; Masculino; Odorantes/análise; Solventes

Palavras-chave

PTR-MS; food odorants; identification test; olfaction; olfactory test; smell

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Bases de dados: MEDLINE Assunto principal: Limiar Sensorial / Preferências Alimentares / Odorantes Tipo de estudo: Prognostic_studies / Risk_factors_studies Limite: Adult / Female / Humans / Male Idioma: En Revista: Chem Senses Ano de publicação: 2017 Tipo de documento: Article País de afiliação: Alemanha

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