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Mediterranean lifestyle and cardiovascular disease prevention.
Georgousopoulou, Ekavi N; Mellor, Duane D; Naumovski, Nenad; Polychronopoulos, Evangelos; Tyrovolas, Stefanos; Piscopo, Suzanne; Valacchi, Giuseppe; Anastasiou, Foteini; Zeimbekis, Akis; Bountziouka, Vassiliki; Gotsis, Efthimios; Metallinos, George; Tyrovola, Dimitra; Foscolou, Alexandra; Tur, Josep-Antoni; Matalas, Antonia-Leda; Lionis, Christos; Sidossis, Labros; Panagiotakos, Demosthenes.
Afiliação
  • Georgousopoulou EN; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Mellor DD; Department of Nutrition-Dietetics, University of Canberra, Faculty of Health, Canberra, Australia.
  • Naumovski N; Department of Nutrition-Dietetics, University of Canberra, Faculty of Health, Canberra, Australia.
  • Polychronopoulos E; Department of Nutrition-Dietetics, University of Canberra, Faculty of Health, Canberra, Australia.
  • Tyrovolas S; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Piscopo S; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Valacchi G; Parc Sanitari Sant Joan de Déu, Fundació Sant Joan de Déu, CIBERSAM, Universitat de Barcelona, Barcelona, Spain.
  • Anastasiou F; Department of Health, University of Malta, Nutrition, Family and Consumer Studies Office, Msida, Republic of Malta.
  • Zeimbekis A; Department of Life Sciences and Biotechnology, University of Ferrara, Ferrara, Italy.
  • Bountziouka V; Animal Science Department, Plants for Human Health Institute, North Carolina State University, Kannapolis, NC, USA.
  • Gotsis E; Clinic of Social and Family Medicine, School of Medicine, University of Crete, Heraklion, Greece.
  • Metallinos G; Health Center of Kalloni, General Hospital of Mitilini, Mitilini, Greece.
  • Tyrovola D; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Foscolou A; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Tur JA; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Matalas AL; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Lionis C; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
  • Sidossis L; Research Group on Community Nutrition and Oxidative Stress, Universitat de les Illes Balears & CIBERobn, E-07122 Palma de Mallorca, Spain.
  • Panagiotakos D; Department of Nutrition and Dietetics, School of Health Science and Education, Harokopio University, Athens, Greece.
Cardiovasc Diagn Ther ; 7(Suppl 1): S39-S47, 2017 Apr.
Article em En | MEDLINE | ID: mdl-28529921
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Texto completo: 1 Bases de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Cardiovasc Diagn Ther Ano de publicação: 2017 Tipo de documento: Article País de afiliação: Grécia
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Bases de dados: MEDLINE Tipo de estudo: Prognostic_studies / Risk_factors_studies Idioma: En Revista: Cardiovasc Diagn Ther Ano de publicação: 2017 Tipo de documento: Article País de afiliação: Grécia