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Reverse micelles as nanocarriers of nisin against foodborne pathogens.
Chatzidaki, Maria D; Papadimitriou, Konstantinos; Alexandraki, Voula; Balkiza, Fani; Georgalaki, Marina; Papadimitriou, Vassiliki; Tsakalidou, Effie; Xenakis, Aristotelis.
Afiliação
  • Chatzidaki MD; Institute of Biology Medicinal Chemistry & Biotechnology, National Hellenic Research Foundation, Athens, Greece.
  • Papadimitriou K; Laboratory of Dairy Research, Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Alexandraki V; Laboratory of Dairy Research, Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Balkiza F; Institute of Biology Medicinal Chemistry & Biotechnology, National Hellenic Research Foundation, Athens, Greece; Laboratory of Dairy Research, Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Georgalaki M; Laboratory of Dairy Research, Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Papadimitriou V; Institute of Biology Medicinal Chemistry & Biotechnology, National Hellenic Research Foundation, Athens, Greece.
  • Tsakalidou E; Laboratory of Dairy Research, Department of Food Science and Human Nutrition, Agricultural University of Athens, Athens, Greece.
  • Xenakis A; Institute of Biology Medicinal Chemistry & Biotechnology, National Hellenic Research Foundation, Athens, Greece. Electronic address: arisx@eie.gr.
Food Chem ; 255: 97-103, 2018 Jul 30.
Article em En | MEDLINE | ID: mdl-29571504
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Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Portadores de Fármacos / Nanoestruturas / Microbiologia de Alimentos / Antibacterianos / Nisina Idioma: En Revista: Food Chem Ano de publicação: 2018 Tipo de documento: Article País de afiliação: Grécia
Texto completo
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Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Portadores de Fármacos / Nanoestruturas / Microbiologia de Alimentos / Antibacterianos / Nisina Idioma: En Revista: Food Chem Ano de publicação: 2018 Tipo de documento: Article País de afiliação: Grécia