Overview of Lactobacillus plantarum as a promising bacteriocin producer among lactic acid bacteria.

da Silva Sabo, Sabrina; Vitolo, Michele; González, José Manuel Domínguez; Oliveira, Ricardo Pinheiro de Souza

da Silva Sabo, Sabrina; Vitolo, Michele; González, José Manuel Domínguez; Oliveira, Ricardo Pinheiro de Souza.

Afiliação

da Silva Sabo S; Biochemical and Pharmaceutical Technology Department, Faculty of Pharmaceutical Sciences, São Paulo University, Av Prof Lineu Prestes, 580, Bl 16, 05508-900 São Paulo, Brazil.
Vitolo M; Biochemical and Pharmaceutical Technology Department, Faculty of Pharmaceutical Sciences, São Paulo University, Av Prof Lineu Prestes, 580, Bl 16, 05508-900 São Paulo, Brazil.
González JMD; Department of Chemical Engineering, Faculty of Sciences, University of Vigo (Campus Ourense), As Lagoas s/n, 32004 Ourense, Spain.
Oliveira RPS; Biochemical and Pharmaceutical Technology Department, Faculty of Pharmaceutical Sciences, São Paulo University, Av Prof Lineu Prestes, 580, Bl 16, 05508-900 São Paulo, Brazil. Electronic address: rpsolive@usp.br.

Food Res Int ; 64: 527-536, 2014 Oct.

Article em En | MEDLINE | ID: mdl-30011684

Palavras-chave

Bacteriocins; Lactic acid bacteria; Lactobacillus plantarum; Plantaricin; Purification of bacteriocins

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Texto completo: 1 Bases de dados: MEDLINE Idioma: En Revista: Food Res Int Ano de publicação: 2014 Tipo de documento: Article País de afiliação: Brasil