Multi-omics and potential applications in wine production.

Sirén, Kimmo; Mak, Sarah Siu Tze; Fischer, Ulrich; Hansen, Lars Hestbjerg; Gilbert, M Thomas P

Sirén, Kimmo; Mak, Sarah Siu Tze; Fischer, Ulrich; Hansen, Lars Hestbjerg; Gilbert, M Thomas P.

Afiliação

Sirén K; Institute for Viticulture and Oenology, Dienstleistungszentrum Ländlicher Raum Rheinpfalz, Neustadt an der Weinstraße, Germany; Department of Chemistry, University of Kaiserslautern, Kaiserslautern, Germany.
Mak SST; Section for Evolutionary Genomics, Natural History Museum of Denmark, University of Copenhagen, Copenhagen, Denmark.
Fischer U; Institute for Viticulture and Oenology, Dienstleistungszentrum Ländlicher Raum Rheinpfalz, Neustadt an der Weinstraße, Germany.
Hansen LH; Department of Environmental Science, Environmental Microbial Genomics Group, Aarhus University, Roskilde, Denmark.
Gilbert MTP; Section for Evolutionary Genomics, Natural History Museum of Denmark, University of Copenhagen, Copenhagen, Denmark; Norwegian University of Science and Technology, University Museum, Trondheim, Norway. Electronic address: tgilbert@snm.ku.dk.

Curr Opin Biotechnol ; 56: 172-178, 2019 04.

Article em En | MEDLINE | ID: mdl-30530242

Assuntos

Genômica/métodos; Vinho; Código de Barras de DNA Taxonômico; Microbiota

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Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Vinho / Genômica Idioma: En Revista: Curr Opin Biotechnol Assunto da revista: BIOTECNOLOGIA Ano de publicação: 2019 Tipo de documento: Article País de afiliação: Alemanha

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