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Physiological and transcriptomic analyses reveal the mechanisms underlying the salt tolerance of Zoysia japonica Steud.
Wang, Jingjing; An, Cong; Guo, Hailin; Yang, Xiangyang; Chen, Jingbo; Zong, Junqin; Li, Jianjian; Liu, Jianxiu.
Afiliação
  • Wang J; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing, 210014, China.
  • An C; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing, 210014, China.
  • Guo H; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing, 210014, China. ghlnmg@sina.com.
  • Yang X; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing, 210014, China.
  • Chen J; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing, 210014, China.
  • Zong J; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing, 210014, China.
  • Li J; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing, 210014, China.
  • Liu J; Institute of Botany, Jiangsu Province and Chinese Academy of Sciences, Nanjing, 210014, China.
BMC Plant Biol ; 20(1): 114, 2020 Mar 14.
Article em En | MEDLINE | ID: mdl-32169028

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Proteínas de Plantas / Tolerância ao Sal / Poaceae Idioma: En Revista: BMC Plant Biol Assunto da revista: BOTANICA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Proteínas de Plantas / Tolerância ao Sal / Poaceae Idioma: En Revista: BMC Plant Biol Assunto da revista: BOTANICA Ano de publicação: 2020 Tipo de documento: Article País de afiliação: China