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Effects of dietary citrus extract on growth performance, carcass characteristics and meat quality of pigs.
Cui, Yi-Yan; Tian, Zhi-Mei; Deng, Dun; Liu, Zhi-Chang; Wang, Gang; Chen, Wei-Dong; Ma, Xian-Yong.
Afiliação
  • Cui YY; State Key Laboratory of Livestock and Poultry Breeding, The Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture, Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition, Guangdong Engineering Technology Research Center of Animal Meat Quality and S
  • Tian ZM; State Key Laboratory of Livestock and Poultry Breeding, The Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture, Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition, Guangdong Engineering Technology Research Center of Animal Meat Quality and S
  • Deng D; State Key Laboratory of Livestock and Poultry Breeding, The Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture, Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition, Guangdong Engineering Technology Research Center of Animal Meat Quality and S
  • Liu ZC; State Key Laboratory of Livestock and Poultry Breeding, The Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture, Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition, Guangdong Engineering Technology Research Center of Animal Meat Quality and S
  • Wang G; State Key Laboratory of Livestock and Poultry Breeding, The Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture, Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition, Guangdong Engineering Technology Research Center of Animal Meat Quality and S
  • Chen WD; State Key Laboratory of Livestock and Poultry Breeding, The Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture, Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition, Guangdong Engineering Technology Research Center of Animal Meat Quality and S
  • Ma XY; State Key Laboratory of Livestock and Poultry Breeding, The Key Laboratory of Animal Nutrition and Feed Science in South China, Ministry of Agriculture, Guangdong Provincial Key Laboratory of Animal Breeding and Nutrition, Guangdong Engineering Technology Research Center of Animal Meat Quality and S
J Anim Physiol Anim Nutr (Berl) ; 106(4): 813-824, 2022 Jul.
Article em En | MEDLINE | ID: mdl-34448260
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Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Clortetraciclina / Citrus Limite: Animals Idioma: En Revista: J Anim Physiol Anim Nutr (Berl) Assunto da revista: CIENCIAS DA NUTRICAO / FISIOLOGIA / MEDICINA VETERINARIA Ano de publicação: 2022 Tipo de documento: Article
Texto completo
Adicionar na Minha BVS
Imprimir
XML
PubMed Links
Buscar no Google

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Clortetraciclina / Citrus Limite: Animals Idioma: En Revista: J Anim Physiol Anim Nutr (Berl) Assunto da revista: CIENCIAS DA NUTRICAO / FISIOLOGIA / MEDICINA VETERINARIA Ano de publicação: 2022 Tipo de documento: Article