Statistical modeling for temporal dominance of sensations data incorporating individual characteristics of panelists: an application to data of milk chocolate.

Kurata, Sumito; Kuroda, Reiko; Komaki, Fumiyasu

Kurata, Sumito; Kuroda, Reiko; Komaki, Fumiyasu.

Afiliação

Kurata S; Graduate School of Information Science and Technology, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, Tokyo, 113-8656 Japan.
Kuroda R; LOTTE Co., Ltd. Central Laboratory, 1-1 Numakage 3-chome, Minami-ku, Saitama, 336-8601 Japan.
Komaki F; Graduate School of Information Science and Technology, The University of Tokyo, 7-3-1 Hongo, Bunkyo-ku, Tokyo, 113-8656 Japan.

J Food Sci Technol ; 59(6): 2420-2428, 2022 Jun.

Article em En | MEDLINE | ID: mdl-35602451

Palavras-chave

Chocolate; Generalized linear model; Negative binomial regression; Semi-Markov chain; Temporal dominance of sensations (TDS)

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Texto completo: 1 Bases de dados: MEDLINE Tipo de estudo: Prognostic_studies Idioma: En Revista: J Food Sci Technol Ano de publicação: 2022 Tipo de documento: Article