Editorial: Edible flowers: Understanding the effect of genotype, preharvest, and postharvest on quality, safety, and consumption.

Scariot, Valentina; Ferrante, Antonio; Romano, Daniela

Scariot, Valentina; Ferrante, Antonio; Romano, Daniela.

Afiliação

Scariot V; Department of Agricultural, Forest and Food Sciences, University of Torino, Turin, Italy.
Ferrante A; Department of Agricultural and Environmental Sciences-Production, Landscape, Agroenergy, Università degli Studi di Milano, Milan, Italy.
Romano D; Department of Agriculture, Food and Environment, University of Catania, Catania, Italy.

Front Plant Sci ; 13: 1025196, 2022.

Article em En | MEDLINE | ID: mdl-36176674

Palavras-chave

anti-hyperglycemic properties; antioxidant compounds; cold storage; health beneficial effect; phenolics; phytochemicals; sensorial quality; shelf-life

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Texto completo: 1 Bases de dados: MEDLINE Idioma: En Revista: Front Plant Sci Ano de publicação: 2022 Tipo de documento: Article País de afiliação: Itália