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Tryptophan in Nutrition and Health 2.0.
Poeggeler, Burkhard; Singh, Sandeep Kumar; Sambamurti, Kumar; Pappolla, Miguel Angelo.
Afiliação
  • Poeggeler B; Department of Physiology, Johann-Friedrich-Blumenbach-Institute for Zoology and Anthropology, Faculty of Biology Georg August University Göttingen, Göttingen and Goettingen Research Campus, Am Türmchen 3, D-33332 Gütersloh, Germany.
  • Singh SK; Indian Scientific Education and Technology Foundation, Lucknow 226002, India.
  • Sambamurti K; Department of Neurobiology, Medical University of South Carolina, 173 Ashley Avenue, BSB 403, Charleston, SC 29425, USA.
  • Pappolla MA; Department of Neurology, University of Texas Medical Branch, 301 University Boulevard, Galveston, TX 77555, USA.
Int J Mol Sci ; 24(8)2023 Apr 12.
Article em En | MEDLINE | ID: mdl-37108272
This editorial summarizes the eight articles that have been collected for the Special Issue entitled "Tryptophan in Nutrition and Health 2 [...].
Assuntos

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Triptofano / Estado Nutricional Idioma: En Revista: Int J Mol Sci Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Alemanha

Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Triptofano / Estado Nutricional Idioma: En Revista: Int J Mol Sci Ano de publicação: 2023 Tipo de documento: Article País de afiliação: Alemanha