Factors associated with low fruit and vegetable consumption among people with severe mental ill health.

Lorimer, Ben; Traviss-Turner, Gemma; Hill, Andrew; Baker, Sarah; Gilbody, Simon; Peckham, Emily

Lorimer, Ben; Traviss-Turner, Gemma; Hill, Andrew; Baker, Sarah; Gilbody, Simon; Peckham, Emily.

Afiliação

Lorimer B; Department of Health Sciences, University of York, York, UK. ben.lorimer@york.ac.uk.
Traviss-Turner G; School of Medicine, University of Leeds, Leeds, UK.
Hill A; School of Medicine, University of Leeds, Leeds, UK.
Baker S; York St John University, York, UK.
Gilbody S; York and Scarborough Teaching Hospitals NHS Foundation Trust, York, UK.
Peckham E; Department of Health Sciences, University of York, York, UK.

Soc Psychiatry Psychiatr Epidemiol ; 59(4): 725-729, 2024 Apr.

Article em En | MEDLINE | ID: mdl-37314491

Assuntos

Frutas; Verduras; Humanos; Masculino; Feminino; Dieta; Saúde Mental; Fatores de Risco; Comportamento Alimentar

Palavras-chave

Bipolar affective disorders; Health risk behaviours; Poor diet; Psychosis; Schizophrenia; Severe mental ill health

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Texto completo: 1 Bases de dados: MEDLINE Assunto principal: Verduras / Frutas Tipo de estudo: Risk_factors_studies Limite: Female / Humans / Male Idioma: En Revista: Soc Psychiatry Psychiatr Epidemiol Assunto da revista: CIENCIAS SOCIAIS / EPIDEMIOLOGIA / PSIQUIATRIA Ano de publicação: 2024 Tipo de documento: Article País de afiliação: Reino Unido

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