Detalhe da pesquisa
1.
MaC2H2-IDD regulates fruit softening and involved in softening disorder induced by cold stress in banana.
Plant J
; 2024 Mar 16.
Artigo
em Inglês
| MEDLINE | ID: mdl-38491870
2.
The Zinc Finger Protein MaCCCH33-Like2 Positively Regulates Banana Fruit Ripening by Modulating Genes in Starch and Cell Wall Degradation.
Plant Cell Physiol
; 65(1): 49-67, 2024 Jan 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-37767757
3.
F-box protein EBF1 and transcription factor ABI5-like regulate banana fruit chilling-induced ripening disorder.
Plant Physiol
; 188(2): 1312-1334, 2022 02 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-34791491
4.
Classification, application, multifarious activities and production improvement of lipopeptides produced by Bacillus.
Crit Rev Food Sci Nutr
; : 1-14, 2023 Mar 06.
Artigo
em Inglês
| MEDLINE | ID: mdl-36876514
5.
MaBEL1 regulates banana fruit ripening by activating cell wall and starch degradation-related genes.
J Integr Plant Biol
; 65(9): 2036-2055, 2023 Sep.
Artigo
em Inglês
| MEDLINE | ID: mdl-37177912
6.
MaC2H2-like regulates chilling stress response of 'Fenjiao' banana by modulating flavonoid synthesis and fatty acid desaturation.
Food Chem
; 419: 136089, 2023 Sep 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-37023674
7.
Auxin-responsive protein MaIAA17-like modulates fruit ripening and ripening disorders induced by cold stress in 'Fenjiao' banana.
Int J Biol Macromol
; 247: 125750, 2023 Aug 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-37453644
8.
Development of a novel 1-octen-3-ol-loaded agar/curdlan hydrogel for inhibiting peach fruit diseases.
Int J Biol Macromol
; 251: 126411, 2023 Aug 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-37598819
9.
Ethylene Response Factor MaERF012 Modulates Fruit Ripening by Regulating Chlorophyll Degradation and Softening in Banana.
Foods
; 11(23)2022 Dec 01.
Artigo
em Inglês
| MEDLINE | ID: mdl-36496689
10.
Role of MaABI5-like in abscisic acid-induced cold tolerance of 'Fenjiao' banana fruit.
Hortic Res
; 9: uhac130, 2022.
Artigo
em Inglês
| MEDLINE | ID: mdl-36936195
11.
Melatonin Treatment Improves Postharvest Preservation and Resistance of Guava Fruit (Psidium guajava L.).
Foods
; 11(3)2022 Jan 19.
Artigo
em Inglês
| MEDLINE | ID: mdl-35159414
12.
Exogenous 2,4-Epibrassinolide Treatment Maintains the Quality of Carambola Fruit Associated With Enhanced Antioxidant Capacity and Alternative Respiratory Metabolism.
Front Plant Sci
; 12: 678295, 2021.
Artigo
em Inglês
| MEDLINE | ID: mdl-34149778
13.
Small RNAs, Degradome, and Transcriptome Sequencing Provide Insights into Papaya Fruit Ripening Regulated by 1-MCP.
Foods
; 10(7)2021 Jul 15.
Artigo
em Inglês
| MEDLINE | ID: mdl-34359513
14.
Physiological and transcriptomic analysis reveals the roles of 1-MCP in the ripening and fruit aroma quality of banana fruit (Fenjiao).
Food Res Int
; 130: 108968, 2020 04.
Artigo
em Inglês
| MEDLINE | ID: mdl-32156402
15.
The Involvement of the Banana F-Box Protein MaEBF1 in Regulating Chilling-Inhibited Starch Degradation through Interaction with a MaNAC67-Like Protein.
Biomolecules
; 9(10)2019 09 30.
Artigo
em Inglês
| MEDLINE | ID: mdl-31575083